Make and share this Zucchini Cobbler recipe from Food.com.
Provided by Teah English
Categories Pie
Time 1h30m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- PEEL AND CUT ZUCCHINI LENGTHWISE, STRIP OUT SEEDS, CUT IN 1/2" SLICES, COOK IN BOILING WATER UNTIL TENDER.
- DRAIN, COOL IN COLD WATER FOR 5 MINUTES.
- DRAIN, ADD SUGAR, FLOUR, SALT, CINNAMON, CREAM OF TARTER AND LEMON JUICE.
- STIR WELL.
- ADD PINEAPPLE AND JUICE.
- MIX WELL.
- DO NOT BEAT.
- POUR INTO A GREASED BAKING DISH (13X9" pan).
- SPREAD DRY CAKE MIX OVER TOP.
- DRIZZLE BUTTER OVER CAKE MIX.
- SPRINKLE NUTS ON TOP.
- BAKE AT 350F degrees FOR 60 MINUTES.
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Jasiah Cephas
c-jasiah48@hotmail.comThis cobbler is a great way to get your kids to eat their vegetables. My kids loved it!
Lucky gaming
g_l@hotmail.comI was a bit skeptical about this recipe, but I'm so glad I tried it! The cobbler was absolutely delicious.
Shuvo Mondal
m-shuvo33@aol.comThis zucchini cobbler is a delicious and versatile dish. I've made it with both fresh and frozen zucchini, and it's always turned out great.
Isholaganiyu Arsenal
i-arsenal82@yahoo.comThis cobbler is so easy to make and it's always a crowd-pleaser. I love that I can use fresh zucchini from my garden.
Byron CAMINO CARLIER
b-carlier62@aol.comI made this cobbler for a potluck and it was a huge success. Everyone loved it!
Kath Davith
d@gmail.comThis was a great way to use up some extra zucchini from my garden. The cobbler was easy to make and tasted delicious.
Hayley Pitt
p_hayley50@yahoo.comThis cobbler is so easy to make and it's always a crowd-pleaser. I love that I can use fresh zucchini from my garden.
MD FAHID
md52@hotmail.comI've made this cobbler several times and it's always a hit. It's the perfect comfort food for a cold night.
It's_N
its_n70@aol.comThis cobbler is a great way to get your kids to eat their vegetables. My kids loved it!
Dawood kazmi
d.kazmi@hotmail.comI was a bit skeptical about this recipe, but I'm so glad I tried it! The cobbler was absolutely delicious.
Esha Jahanvi
e-jahanvi@yahoo.comThis zucchini cobbler is a delicious and versatile dish. I've made it with both fresh and frozen zucchini, and it's always turned out great.
princess delapena
d.p92@gmail.comThis cobbler is so easy to make and it's always a crowd-pleaser. I love that I can use fresh zucchini from my garden.
Habibur Rahman
habibur-rahman@gmail.comI made this cobbler for a potluck and it was a huge success. Everyone loved it!
Katalina Argabrite
katalina.argabrite@aol.comThis was a great way to use up some extra zucchini from my garden. The cobbler was easy to make and tasted delicious.
Siya Solani
solani-s93@hotmail.frI loved the unique flavor of this cobbler. The zucchini and cheese complemented each other perfectly. I also appreciated the fact that this recipe was so easy to follow.
Renuka Ramdam
renukaramdam68@gmail.comThis zucchini cobbler was a hit with my family! The zucchini was tender and flavorful, and the topping was perfectly crispy. I will definitely be making this again.