Ready in only 35 minutes, these mini muffins are bursting with shredded zucchini, coconut and chocolate chips.
Categories Side Dish
Time 35m
Yield 30
Number Of Ingredients 15
Steps:
- Heat oven to 350°F. Lightly spray 30 mini muffin cups with cooking spray.
- In large bowl, stir together flour, granulated sugar, brown sugar, salt, baking powder, baking soda and cinnamon. Make well in center of dry ingredients. Add eggs, vegetable oil, sour cream and vanilla; mix until well blended. Stir in zucchini, oats, chocolate chips and coconut just until combined. Fill muffin cups about 3/4 full.
- Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool slightly in pan; remove from pan to cooling rack. Cool completely.
Nutrition Facts : ServingSize 1 Serving
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2much JTG
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them.
Kyrie Mokoena
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're also great for packing in lunches.
george baloyi
[email protected]I love the addition of zucchini to these muffins. It makes them so moist and flavorful.
MAB News
[email protected]These muffins are a delicious and healthy way to start your day! They're also a great way to use up leftover zucchini.
JOHNNIE BUTLER
[email protected]I've made these muffins several times now and they're always perfect! They're moist, flavorful, and the chocolate chips are always melted and gooey.
ANN STAR
[email protected]These muffins are so easy to make and they're always a hit! I love that they're made with healthy ingredients like zucchini and whole wheat flour.
Hamzarana Hamzarana
[email protected]I made these muffins with gluten-free flour and they turned out great! They're a great option for people with celiac disease or gluten intolerance.
Brendan P
[email protected]These muffins are a great way to use up summer zucchini. They're also a great way to get your kids to eat their vegetables!
Ahulo noble
[email protected]I added some chopped walnuts to the batter and they turned out great! I think you could add other mix-ins like raisins, cranberries, or even chopped carrots.
Nathan Diviney
[email protected]I love that these muffins are made with whole wheat flour. It makes them a little bit healthier than traditional muffins.
Malik Saqi
[email protected]These muffins are a great grab-and-go breakfast or snack. They're also perfect for packing in lunches.
Sudeer Ahmad
[email protected]I'm not a baker, but these muffins were so easy to make. I followed the recipe exactly and they turned out perfect! They're so moist and flavorful.
Musa Nawaz
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
Zaitun Namugenyi
[email protected]These muffins are a great way to use up leftover zucchini. They're also a good way to get your kids to eat their vegetables! My kids loved the chocolate chips and didn't even notice the zucchini.
demesi Tolla
[email protected]I followed the recipe exactly and the muffins turned out perfectly! They're so light and fluffy, and the chocolate chips are melted and gooey. I love the addition of zucchini, it gives the muffins a nice moist texture.
Rohit Raidash
[email protected]These muffins are amazing! I'm not a big fan of zucchini, but you can't even taste it in these muffins. They're so moist and fluffy, and the chocolate chips add the perfect amount of sweetness. I will definitely be making these again.
Junaid Bataq
[email protected]I've made these muffins several times now and they're always a hit! They're so easy to make and they're always so moist and flavorful. I love that they have zucchini in them, it makes them feel a little bit healthier. And of course, the chocolate chi
Chike Obi
[email protected]These Zucchini Chocolate Chip Mini Muffins are a delicious and healthy way to start your day! They're moist, flavorful, and packed with zucchini and chocolate chips. I made them for my family this morning and they were a hit! My kids loved the chocol