ZUCCHINI CHIP SNACK CAKE
Here's a mouthwatering dessert that is so rich, it doesn't need frosting. The shredded zucchini makes it especially moist. With a scoop of vanilla ice cream, this cake makes an unbeatable finale for any occasion.-Mared Metzger Beling, Eagle River, Alaska
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12-15 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in oil and vanilla. Combine dry ingredients; add to creamed mixture alternately with buttermilk, beating well after each addition. Stir in zucchini. , Pour into a greased 13x9-in. baking pan. Sprinkle with chocolate chips. Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 410 calories, Fat 21g fat (9g saturated fat), Cholesterol 45mg cholesterol, Sodium 180mg sodium, Carbohydrate 55g carbohydrate (36g sugars, Fiber 2g fiber), Protein 5g protein.
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Eric villasenor
[email protected]I made this cake for a potluck and it was gone in minutes. Everyone loved it!
Dev Kumar2
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Jimmy Gaitan
[email protected]The zucchini adds a nice moisture to the cake, and the cinnamon and sugar topping is the perfect finishing touch.
Lumine
[email protected]I've made this cake several times and it's always a hit. It's the perfect summer dessert.
Aylin Pantigoso
[email protected]This is one of my favorite zucchini recipes. It's so easy to make and always turns out delicious.
osarenmwinda joy
[email protected]I'm not a big fan of zucchini, but this cake was actually really good!
M Hussain Chandio
[email protected]This cake is a great way to get kids to eat their vegetables.
Cat Lover
[email protected]So yummy! I'll definitely be making this again.
hamza ahlfilali
[email protected]This was my first time making a zucchini cake, and it turned out great! I followed the recipe exactly and it was perfect.
Abby Blair
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The cake was moist and flavorful, and the zucchini added a nice touch.
QueenCoraGGP
[email protected]This cake is a nice change from the usual chocolate or vanilla cake. It's perfect for a summer party or picnic.
Arslan Ch
[email protected]I love this recipe because it's so versatile. I've made it with different types of zucchini, and I've even added chocolate chips or nuts. It always turns out great.
Hs Ds
[email protected]This is a great recipe for using up leftover zucchini. The cake was easy to make and turned out moist and flavorful.
Siraj Malik
[email protected]I made this cake for a party and it was a huge success. Everyone raved about how delicious it was and asked for the recipe. It's definitely a keeper!
islam fouda
[email protected]This zucchini chip snack cake was a hit! My family loved it and even my picky eater ate two pieces. It was moist and delicious, and the zucchini added a nice sweetness and texture.