ZUCCHINI CHEESE GARLIC APPETIZER
Wonderful little biscuits filled with cooked zucchini and cheese. Garlic and herbs round out the flavor nicely.
Provided by Northernlights
Categories Appetizers and Snacks Vegetable Zucchini Appetizer Recipes
Time 35m
Yield 18
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a mixing bowl, combine the zucchini, biscuit baking mix, Parmesan, Cheddar, eggs, vegetable oil, onion, garlic, parsley, salt and oregano. Spread the mixture into a greased 9x13 inch baking pan and bake 25 to 30 minutes, until golden brown.
- Allow the mixture to cool. Cut into small squares and serve warm or cold.
Nutrition Facts : Calories 176.9 calories, Carbohydrate 9.6 g, Cholesterol 53 mg, Fat 12.9 g, Fiber 0.8 g, Protein 6.3 g, SaturatedFat 3.6 g, Sodium 342.7 mg, Sugar 1.2 g
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LLJW
lljw89@hotmail.co.ukThese were easy to make and very tasty. I will definitely be making them again.
Wagidoso Ramathan
wagidoso-ramathan57@yahoo.comI made these for a party and they were a huge success! Everyone loved them.
Jason John Cruise- Brooks
j_jason6@gmail.comThese were delicious! I served them with a side of marinara sauce and they were a hit.
Ahad Mk
mk_a@hotmail.comThese were a bit bland for my taste. I think I'll add some more garlic next time.
Farah Mohamedsamy
mohamedsamy.farah@hotmail.comI love these! I've made them several times and they're always a hit. I usually use a combination of zucchini and yellow squash, and I also add some chopped red onion. They're so easy to make and they're always a crowd-pleaser.
Shane Scofield
shanescofield@gmail.comThese were so good! I used a mandoline to slice the zucchini and it made it so easy. I also added some grated Parmesan cheese and it was a great addition.
Farhan ali Pathan
p10@hotmail.comEasy and delicious! I made these for a party and they were a hit. I will definitely be making them again.
Anthony Parras
ap74@gmail.comThese were delicious! I used a whole zucchini and it made a lot of appetizers. I also added some chopped red onion and it was a nice addition. Will definitely make again!
Innocencia Chimtengo
innocencia-c84@hotmail.comI've made these several times and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
TUSHAR ACHARYA
a@yahoo.comThese were easy to make and very tasty. I will definitely be making them again.
Benjamin Mensah
benjamin11@gmail.comI made these for a party and they were a huge success! Everyone loved them.
milly Moo
milly_m@gmail.comThese were delicious! I served them with a side of marinara sauce and they were a hit.
MR JALAL
mrjalal@gmail.comThese were a bit bland for my taste. I think I'll add some more garlic next time.
Jonota bajar Bd
b_jonota@hotmail.frI love these! I've made them several times and they're always a hit. I usually use a combination of zucchini and yellow squash, and I also add some chopped red onion. They're so easy to make and they're always a crowd-pleaser.
Mursaleen Memon
m-m35@gmail.comThese were so good! I used a mandoline to slice the zucchini and it made it so easy. I also added some grated Parmesan cheese and it was a great addition.
myla raquino
m-r@yahoo.comEasy and delicious! I made these for a party and they were a hit. I will definitely be making them again.
Serah Wambo Olekete
w-serah@gmail.comThis was a great recipe! I used a whole zucchini and it made a lot of appetizers. I also added some chopped red onion and it was a nice addition. Will definitely make again!