ZUCCHINI CASSEROLE RECIPE - (4.3/5)

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Zucchini Casserole Recipe - (4.3/5) image

Provided by asally04

Number Of Ingredients 8

3 1/2 tablespoons light butter, divided
2 medium zucchini, sliced into 1/4" slices
2 medium summer squash (yellow zucchini), sliced into 1/4" slices
1/2 cup diced onion
1/2 cup shredded carrots
10.75 oz can of 98% fat free Cream of Mushroom Soup
1/2 cup fat free plain Greek yogurt
2 cups Pepperidge Farm Herb Seasoned Stuffing, divided

Steps:

  • Directions: 1. Preheat the oven to 350. 2. In a large saute pan or skillet, bring 2 tablespoons of butter over medium heat until melted. Add the onion, zucchini, summer squash and carrots and saute for 3-4 minutes. Cover the pan and cook for an additional 5-6 minutes until the zucchini and summer squash are tender. 3. Remove the squash mixture from heat and stir in the cream of mushroom soup, yogurt, and 1 ¼ cups of the stuffing until well combined. Transfer the mixture to a 2 QT casserole dish (I used a 7x11 dish) and spread evenly. 4. Melt the remaining 1 ½ tablespoons of butter in a medium bowl and combine with the remaining ¾ cup of stuffing mix. Sprinkle the stuffing across the top of the zucchini mixture in the casserole dish. Bake for about 30 minutes and serve warm.

Ibne Hussain
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This casserole was delicious! I made it for a potluck and it was a huge hit.


Ajaira Squad
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This casserole was a bit too cheesy for my taste. I think I would use less cheese next time.


Lumbini Samachar
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This casserole was too watery for my taste. I think I would cook the zucchini a bit longer next time.


Lyla
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This casserole was a bit too bland for my taste. I think I would add some more seasonings next time.


Wes ley
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This casserole was easy to make and it tasted great. I will definitely be making this again.


Akorle Kujogodfred
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This casserole was delicious! I made it for a potluck and it was a huge hit.


Giosia Lloyd
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This casserole was a bit too cheesy for my taste. I think I would use less cheese next time.


Mai Ashraf
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This casserole was too watery for my taste. I think I would cook the zucchini a bit longer next time.


Nahedul hasan Santo
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This casserole was a bit bland for my taste. I think I would add some more seasonings next time.


Areeba satti
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I loved this casserole! It was so easy to make and it tasted great. I will definitely be making this again.


Jeffrey Ebon
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This casserole was delicious! The zucchini was cooked perfectly and the casserole had a great flavor. I would definitely recommend this recipe.


kittenfeast
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I made this casserole last night and it was a huge success! My husband and kids loved it. It was so easy to make and it tasted great. I will definitely be making this again.


Tyrone Mitchell
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This zucchini casserole was a hit with my family! It was easy to make and so delicious. The zucchini was tender and flavorful, and the casserole had a great cheesy texture. I will definitely be making this again.