If you have kids and you want to hide the zucchini from them cut it up really small - they will think they are having just another stuffing casserole.
Provided by MigJ9063
Categories Vegetable
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cook onion and zucchini in boiling water for 5 minutes. Drain.
- Combine soup, sour cream and shredded cheese. Add drained zucchini
- Combine stuffing mix and melted butter. Spread half of the dressing mix over the bottom of casserole dish. Spoon on vegetables and cover with remaining stuffing.
- Bake at 350 degrees for 30 minutes.
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Leslie Bates
[email protected]I made this casserole for a potluck and it was a big hit! Everyone loved it. I will definitely be making it again.
Sadek sami
[email protected]This casserole was a great way to use up some extra zucchini. It was easy to make and very tasty. I will definitely be making it again.
J NOTRAP
[email protected]I'm always looking for new ways to cook zucchini and this casserole was a great find! It was easy to make and very tasty. I will definitely be making it again.
Adam Molloy
[email protected]This casserole was so good! I used a combination of yellow and green zucchini and it turned out perfect. I will definitely be making it again.
Samir sapkota
[email protected]I made this casserole for a potluck and it was a big hit! Everyone loved it. I will definitely be making it again.
Riyaz Mrida
[email protected]This casserole was a great way to use up some extra zucchini. It was easy to make and very tasty. I will definitely be making it again.
Aurelia Dlamini
[email protected]I'm always looking for new ways to cook zucchini and this casserole was a great find! It was easy to make and very tasty. I will definitely be making it again.
Dianah Pepela
[email protected]This casserole was so good! I used a combination of yellow and green zucchini and it turned out perfect. I will definitely be making it again.
Rakin Ahmed
[email protected]I made this casserole for a potluck and it was a big hit! Everyone loved it. I will definitely be making it again.
Zaid Zaidbaloch
[email protected]This casserole was a great way to use up some extra zucchini. It was easy to make and very tasty. I will definitely be making it again.
SoHAg SoHAg
[email protected]I'm always looking for new ways to cook zucchini and this casserole was a great find! It was easy to make and very tasty. I will definitely be making it again.
Santosh Adhikari
[email protected]This casserole was so good! I used a combination of yellow and green zucchini and it turned out perfect. I will definitely be making it again.
MNasir Naseer
[email protected]I made this casserole for a potluck and it was a big hit! Everyone loved it. I will definitely be making it again.
toetoe aye
[email protected]This casserole was a great way to use up some extra zucchini. It was easy to make and very tasty. I will definitely be making it again.
Muneer Awan
[email protected]I'm not a big fan of zucchini, but I loved this casserole! It was cheesy and flavorful. I will definitely be making it again.
Gilibwa Phiri
[email protected]This casserole was so easy to make and it turned out so well! I used fresh zucchini from my garden and it was perfect. I will definitely be making this again.
Joshua Nkhuwa
[email protected]I made this casserole last night and it was a huge success! My husband and kids loved it. I will definitely be making it again.
Kelvin Ndungu
[email protected]This zucchini casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.