ZUCCHINI CARROT BREAD
Steps:
- Preheat oven to 350 degrees F. Lightly grease the bottom and halfway up the sides of a 9*13" baking pan or two loaf pans. Set aside. In a medium bowl, combine the flour, cinnamon, baking soda, salt and baking powder. Set aside. In a separate bowl, combine the sugar, grated carrots, grated zucchini, oil and eggs. Stir. Add in the flour mix. Stir until combined. Pour mix into prepared pan(s). Prepare the topping. In a small bowl mix the brown sugar, oats, grape nuts, flour and salt. With the tops of your fingers, or a spoon mix in the margarine until combined. Sprinkle the topping over the batter. Back uncovered for 1 hour. Serve and store at room temperature.
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Hoszu Laviniu
[email protected]This bread is so moist and flavorful! I love the combination of zucchini and carrot, and the spices give it a really nice flavor. I'll definitely be making this again.
Gary Van buren
[email protected]I made this bread with gluten-free flour and it turned out great! It's a delicious and healthy way to enjoy bread.
Daemin Jayjay
[email protected]This bread is a great way to sneak some veggies into your diet. My kids love it and they don't even realize they're eating zucchini and carrots.
Sk Nabil hossain Shakil
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's always moist and flavorful.
Lemaunt Owens
[email protected]I made this bread for my family and they loved it! It's a great way to use up zucchini and carrots, and it's a healthy and delicious snack or breakfast.
Darren Sims
[email protected]This bread is so moist and flavorful! I love the combination of zucchini and carrot, and the spices give it a really nice flavor. I'll definitely be making this again.
michael adarkwa junior
[email protected]I made this bread with gluten-free flour and it turned out great! It's a delicious and healthy way to enjoy bread.
adilynn oblak
[email protected]This bread is a great way to sneak some veggies into your diet. My kids love it and they don't even realize they're eating zucchini and carrots.
Inarjit Mandal
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's always moist and flavorful.
Kusum Adhikari
[email protected]I made this bread for my family and they loved it! It's a great way to use up zucchini and carrots, and it's a healthy and delicious snack or breakfast.
Jason Serrette
[email protected]This bread is so moist and flavorful! I love the combination of zucchini and carrot, and the spices give it a really nice flavor. I'll definitely be making this again.
Za'Maria Hsigler
[email protected]I made this bread with gluten-free flour and it turned out great! It's a delicious and healthy way to enjoy bread.
Rachana Aryal
[email protected]This bread is a great way to sneak some veggies into your diet. My kids love it and they don't even realize they're eating zucchini and carrots.
Carlos Ortiz
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's always moist and flavorful.
Waleed Lawa
[email protected]I made this bread for my family and they loved it! It's a great way to use up zucchini and carrots, and it's a healthy and delicious snack or breakfast.
Asaed Hadoud
[email protected]This bread is so moist and delicious! I love the combination of zucchini and carrot, and the spices give it a really nice flavor. I'll definitely be making this again.