ZUCCHINI BRUNCH BAKE
This recipe can be used for the bread and vegetable with your meal and is very tasty!
Provided by Janet
Categories Fruits and Vegetables Vegetables Squash Summer Squash Zucchini
Time 40m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking pan.
- In a large bowl, combine baking mix, cheese, garlic powder, seasoning salt, oregano, salt, pepper and parsley. Stir in onion, eggs and oil; stir well. Stir in zucchini. Pour batter into prepared pan.
- Bake in preheated oven for 25 to 30, until a toothpick inserted into center of the loaf comes out clean.
Nutrition Facts : Calories 268.3 calories, Carbohydrate 15.8 g, Cholesterol 127.7 mg, Fat 19.8 g, Fiber 1.4 g, Protein 8.1 g, SaturatedFat 4.5 g, Sodium 691.8 mg, Sugar 2.1 g
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Sodiq opeyemi Ayomide
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and so delicious.
Blair Anderson
[email protected]This is a great recipe for a potluck or party. It's easy to make and always a crowd-pleaser.
Baji Haleema
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Sandra Sackey
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
belinda joseph
[email protected]I made this for a brunch party and it was a huge hit! Everyone loved it.
Danny Coleman
[email protected]This was a great way to use up my leftover zucchini. It was easy to make and very tasty.
Anabia Abbasi
[email protected]I love this recipe because it's so healthy and satisfying. It's a great way to start the day.
Jeremane Mokhatla
[email protected]This recipe is a keeper! It's so flavorful and versatile. I've made it with different types of cheese and vegetables and it's always delicious.
Harikala Pariyar
[email protected]So easy and delicious! I will definitely be making this again.
Hammas Khan
[email protected]Yum!
kenny rods
[email protected]This was my first time making a zucchini brunch bake and it turned out great! I followed the recipe exactly and it was perfect.
Ayush. Das
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Tisha R
[email protected]This is a great recipe for a quick and easy breakfast or brunch. I love that I can use up my leftover zucchini in this dish.
Ali Ahmad Haroon
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The zucchini and cheese are a perfect combination and the bread crumbs add a nice crunch.
Fady fadysmsm281
[email protected]This zucchini brunch bake was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.