ZUCCHINI BROWNIES

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ZUCCHINI BROWNIES image

Categories     Chocolate     Nut     Squash     Healthy

Number Of Ingredients 14

1/2 cup vegetable oil
1 1/2 cups white sugar
2 teaspoons vanilla extract
2 cups all-purpose flour
1 1/2 teaspoons baking soda
1 teaspoon salt
2 cups zucchini, shredded
1/2 cup walnuts, chopped
1/2 cup unsweetened cocoa powder
6 tablespoons unsweetened cocoa powder
1/4 cup margarine
2 cups confectioners' sugar
1/4 cup milk
1/2 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.
  • In a large bowl, mix together the oil, sugar and 2 teaspoons vanilla until well blended. Combine the flour, 1/2 cup cocoa, baking soda and salt; stir into the sugar mixture. Fold in the zucchini and walnuts. Spread evenly into the prepared pan.
  • Bake for 25 to 30 minutes in the preheated oven, until brownies spring back when gently touched.
  • To make frosting, melt together the 6 tablespoons of cocoa and margarine; set aside to cool. In a medium bowl, blend together the confectioners' sugar, milk and 1/2 teaspoon vanilla. Stir in the cocoa mixture.
  • Spread frosting over cooled brownies before cutting into squares.

Matthew mccoy
matthew.mccoy62@yahoo.com

These brownies were a bit too sweet for my taste, but overall they were still good.


Dezmond Rabisca
rabiscad39@hotmail.com

These brownies are so moist and flavorful. I can't wait to make them again.


Aniksha Lamichhane
l68@yahoo.com

I added a cup of chocolate chips to the batter and they were even more delicious.


Alyan Sheran
s.a@gmail.com

I made these brownies gluten-free by using almond flour instead of all-purpose flour. They turned out great!


Akash Miya
miya-akash@hotmail.com

These brownies are a great way to sneak some vegetables into your kids' diet. They'll never know they're eating zucchini!


adalfo lama
adalfol@gmail.com

I'm not a big fan of zucchini, but these brownies were surprisingly good. I would definitely make them again.


Akib Hussain
akib-h@hotmail.com

These brownies are the perfect combination of fudgy and moist. I love the hint of zucchini flavor.


Saifillahi Abdullahi
abdullahisaifillahi@hotmail.co.uk

I can't believe these brownies are made with zucchini! They're so delicious.


Sabit Bapary
bapary@gmail.com

Yum!


Abdullha Don
abdullha@yahoo.com

These brownies are so easy to make, and they're a great way to use up extra zucchini. I'll definitely be making them again.


Michael Ramskill
ramskillm29@hotmail.com

I made these brownies for a potluck and they were gone in minutes! Everyone loved them, even the people who don't usually like zucchini.


victor pam
v.pam@hotmail.com

These zucchini brownies were a hit! They were moist, rich, and chocolatey, with just a hint of zucchini flavor. I would never have guessed they were healthy!


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    #60-minutes-or-less     #time-to-make     #course     #preparation     #desserts     #easy     #beginner-cook     #cookies-and-brownies