ZUCCHINI BROWNIES
These decadent brownies have a full-serving of vegetables plus plenty of vitamins and fiber thanks to the shredded zucchini mixed into the batter. Recipe is from a local magazine. The number of servings really depends on the size they are cut.
Provided by CookingONTheSide
Categories Bar Cookie
Time 1h10m
Yield 24-36 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees; grease and flour a 9x13-inch pan or spray with nonstick cooking spray.
- Shred the zucchini into a large bowl of salted ice water.
- Let sit for 30 minutes; drain well.
- Mix butter and sugar.
- Add vanilla and egg and beat until smooth.
- Add drained zucchini.
- In another bowl, combine the flour, baking powder and cocoa powder.
- Add the chocolate morsels and nuts, if desired.
- Fold wet and dry ingredients together until just blended.
- Pour into the prepared pan and even out with a spatula.
- Bake for 30-35 minutes.
- Cool completely before cutting into squares.
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Aiden Stober
[email protected]I love these brownies! They're so moist and chocolatey, and the zucchini adds a nice touch of sweetness. I will definitely be making these again.
Puzzled Gaming
[email protected]These brownies are a delicious and healthy treat. They're perfect for a snack or dessert.
Fatema Rahmat
[email protected]I've made these brownies several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Caleb Taylor
[email protected]These brownies are a great way to use up leftover zucchini. They're also a delicious and healthy snack.
Saad Tv Tv
[email protected]I'm not a big fan of zucchini, but I loved these brownies. They were so moist and chocolatey, I couldn't taste the zucchini at all.
OKOWA BILLIONZ
[email protected]These brownies are a great way to sneak some vegetables into your kids' diet. They're so delicious, they won't even know they're eating zucchini.
Mobin Bhaiji
[email protected]I made these brownies for a party and they were a huge hit. Everyone loved them.
John Harris
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They were moist and chocolatey, and the zucchini added a nice touch of sweetness.
Montgomery Coleman
[email protected]These brownies were easy to make and turned out great. I will definitely be making them again.
Elo
[email protected]I love the idea of using zucchini in brownies. It's a great way to use up extra zucchini from the garden.
Noor Radin
[email protected]These brownies were a hit with my family! They were gone in no time. I will definitely be making these again soon.
Ntande Mazwi
[email protected]I was skeptical about using zucchini in brownies, but I was pleasantly surprised. The brownies were delicious and moist, and the zucchini was not noticeable at all. I would definitely make these again.
Hilenna Gibson
[email protected]These brownies were amazing! They were so moist and chocolatey, and the zucchini added a nice touch of sweetness and moisture. I will definitely be making these again.