ZUCCHINI BREAD WITH LEMON HONEY BUTTER
Provided by Food Network Kitchen
Time 1h25m
Yield 2 loaves
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F. Grease two 9-by-5-inch loaf pans. In large bowl beat together the eggs, oil, sugar and vanilla. Slowly add zucchini. Add lemon zest and mix thoroughly.
- In a separate large bowl combine flour, baking soda, baking powder, cinnamon and salt. Slowly add zucchini mixture until completely combined. Divide the batter between the prepared loaf pans. Bake until a toothpick comes out clean and the sides have started to brown, about 45 minutes. Let cool on a rack 15 minutes. Unmold and serve warm or at room temperature sliced with the Lemon Honey Butter.
- In a small bowl, combine the butter, honey and lemon zest and mix together well.
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Glendale Hall
[email protected]This is my go-to zucchini bread recipe. It's easy to make and always turns out delicious.
Dylan Varga
[email protected]I've made this bread several times now, and it's always a hit! The lemon honey butter is the perfect finishing touch.
SLK BLACK
[email protected]This recipe was a disaster! The bread didn't rise properly, and the lemon honey butter was too runny.
ephy
[email protected]This bread was just okay. It wasn't as moist as I would have liked, and the lemon honey butter was a bit too sweet for my taste.
Bulbul Ahmmed
[email protected]I was a little disappointed with this recipe. The bread was dry and crumbly, and the lemon honey butter didn't really add much flavor.
Sara Irman
[email protected]This bread was a hit! Everyone loved it, and I've already had to make it twice. The lemon honey butter is a must-try.
Alpha Kanu
[email protected]I wasn't sure about the lemon and honey butter, but it was actually really good! The bread itself was also very moist and flavorful.
Kashif Boolani
[email protected]This was a great recipe! The bread was moist and flavorful, and the lemon honey butter was a delicious addition. I will definitely be making this again.
Charles Ngoma
[email protected]Loved the lemon and honey butter! It really made the zucchini bread special. Will definitely be making this again!
Julissa Puente
[email protected]Followed the recipe exactly and it turned out great! The bread was moist and fluffy, and the lemon honey butter was the perfect topping.
Zumachi
[email protected]This zucchini bread was moist and flavorful! The lemon and honey butter added a delicious touch. Will definitely be making this again!