ZUCCHINI BREAD WITH GOLDEN RAISINS
A great zucchini bread that makes two loaves, one to eat and one to share or freeze for later. This is from a Del Monte cookbook originally, but I have tweaked it through the years. Everyone who tries it loves it, even the kiddos- enjoy!
Provided by Munchkin Mama
Categories Quick Breads
Time 1h25m
Yield 2 loaves
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Grate zucchini- set aside.
- Cream sugar and oil together. Add eggs, zucchini and vanilla, mixing well.
- Sift together flour, cinnamon, salt, baking powder, and baking soda. Add raisins and nuts.
- Combine wet and dry ingredients and mix well (but dont overmix).
- Pour into two greased and floured 9 x 5 inch loaf pans.
- Bake for 1 hour or until tests done.
- Let stand 10 minutes before turning out onto wire racks to cool.
- To freeze: Let bread cool completely. Wrap tightly with multiple layers of plastic wrap. Freeze. When ready to eat, take out of the freezer and remove plastic wrap. Thaw on counter and enjoy- tastes like you just got it out of the oven!
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Teboho Fokane
[email protected]I highly recommend this recipe. It's one of the best zucchini breads I've ever had.
R result
[email protected]This recipe is a must-try for any zucchini bread lover. It's easy to make and the results are amazing.
Christopher Weous
[email protected]This bread is delicious and healthy. It's a great way to start the day or end the night.
Mitchelle Simons
[email protected]I've made this bread several times and it's always a hit. It's a great way to use up zucchini from the garden.
Isratjahan Isratjahan
[email protected]This bread is so moist and flavorful. It's the perfect snack or dessert.
Shanoo Mumtaz
[email protected]I love the addition of golden raisins to this bread. It gives it a touch of sweetness that is perfect.
Leon Pk
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Digital Mobile
[email protected]Just made this bread and it's amazing! The texture is perfect and the flavor is out of this world.
Nabid Jihad
[email protected]This bread is delicious! I made it with chocolate chips instead of golden raisins and it was a great success.
Nozipho Thule
[email protected]I love this recipe! It's so easy to make and the bread always turns out perfectly. I've made it several times already and it's always a hit.
Ally Majaliwa
[email protected]This bread was a hit with my family and friends! It's a great way to use up zucchini from the garden, and it's also a delicious and healthy snack.
Safal Bhujel
[email protected]This zucchini bread is the best I've ever had! It's so moist and flavorful, and the golden raisins add a touch of sweetness that is perfect. I will definitely be making this again and again.