ZUCCHINI BREAD OATMEAL
The flavors of zucchini bread are brought to your morning oatmeal. This healthy bowl of oats is packed with zucchini and cinnamon and sweetened with maple syrup.
Provided by Tammy Lynn
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 15m
Yield 2
Number Of Ingredients 10
Steps:
- Bring almond milk and salt to a boil in a saucepan over medium-high heat. Add oats, zucchini, cinnamon, and nutmeg. Reduce heat to medium and cook, stirring often, for 5 minutes.
- Remove from heat and stir in maple syrup, butter, and vanilla. Top with crushed walnuts.
Nutrition Facts : Calories 355.5 calories, Carbohydrate 52.7 g, Cholesterol 7.6 mg, Fat 12.9 g, Fiber 6.9 g, Protein 8.2 g, SaturatedFat 2.8 g, Sodium 248.8 mg, Sugar 20.5 g
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Gayan Daswin
[email protected]I would definitely recommend this oatmeal to others!
Dara Autos
[email protected]This oatmeal was easy to make and very delicious!
Harvin Kelvin
[email protected]I didn't have any zucchini on hand, so I used carrots instead. It turned out great!
Sihaam Cabdinasir
[email protected]This oatmeal was a bit too sweet for my taste, but it was still good.
Nora Ibrahim
[email protected]I loved this oatmeal! It was so flavorful and filling.
Ahmad Qanit
[email protected]This oatmeal was delicious! I will definitely be making it again.
Das krish
[email protected]I'm not usually a fan of oatmeal, but this zucchini bread oatmeal was a game changer! It was so good, I ate it for breakfast and lunch.
Callie Turner
[email protected]This oatmeal was a great way to use up some of my extra zucchini. It was easy to make and turned out great!
ziddiraja raja
[email protected]I made this zucchini bread oatmeal this morning and it was the perfect way to start my day! It was filling and flavorful, and I loved the hint of cinnamon.
Damith Susantha
[email protected]This zucchini bread oatmeal was so delicious and moist! I loved the addition of zucchini, it gave it a nice sweetness and texture.