ZUCCHINI BREAD BY SPLENDA

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Make and share this Zucchini Bread by Splenda recipe from Food.com.

Provided by Olha7397

Categories     < 60 Mins

Time 1h

Yield 1 loaf

Number Of Ingredients 12

1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
2 large eggs
1 1/4 cups Splenda granular
1/3 cup canola oil
1/2 cup unsweetened applesauce
1 teaspoon vanilla extract
1 cup shredded zucchini
1/2 cup chopped walnuts

Steps:

  • Preheat oven to 350°F Lightly spray an 8 x 4-inch loaf pan with vegetable cooking spray.
  • Combine flour, baking powder, soda, salt and cinnamon; set aside.
  • Beat eggs and SPLENDA® Granulated on medium speed with an electric mixer for 5 minutes. Add oil, applesauce and vanilla; beat at medium speed 1 minute or until blended. Add flour mixture; beat at low speed just until blended. Stir in zucchini and walnuts. Spoon batter into prepared pan.
  • Bake 40 minutes or until cake tester inserted in center comes out clean. Cool in pan on a wire rack 10 minutes; remove from pan and cool on a wire rack.
  • Canadian Living Cooks.

Muhammad Ghayoor
ghayoormuhammad@gmail.com

This bread was easy to make and it turned out moist and flavorful. I would definitely make it again.


Elvis Archer
e.a@hotmail.fr

The bread was a little too sweet for my taste, but otherwise it was good.


Carli Du Toit
c-t45@gmail.com

This bread was very good! I made it exactly as the recipe said and it turned out perfect.


Jessica Powell
powell.jessica@yahoo.com

I've made this bread several times and it always turns out great. It's a favorite of my family and friends.


Edward Jordon
e_jordon3@yahoo.com

This was a great recipe! The bread was moist and flavorful. I will definitely be making it again.


Rameen Fatima
r.fatima29@hotmail.co.uk

This bread was so good! I will definitely be making it again.


Stella Myers
myers_stella52@yahoo.com

I made this bread for a potluck and it was a hit! Everyone loved it.


Md Rakiv
rakiv32@gmail.com

This bread was easy to make and it turned out moist and flavorful. I would definitely make it again.


Arif Amiri
a.a7@aol.com

The bread was a little too sweet for my taste, but otherwise it was good.


Elvira Garoes
g-elvira@yahoo.com

This bread was very good! I made it exactly as the recipe said and it turned out perfect.


XiLiaa Ihinger
i-xiliaa@gmail.com

I've made this bread several times and it always turns out great. It's a favorite of my family and friends.


Moon Fati
m@hotmail.co.uk

This was a great recipe! The bread was moist and flavorful. I will definitely be making it again.


EFTY Khan
e_khan@yahoo.com

I made this bread for my family and they loved it! It was so easy to make and it turned out so moist and delicious.


Saim Khan
s_k17@hotmail.fr

This bread was so moist and flavorful! I used whole wheat flour and it turned out great. I also added some chopped walnuts and raisins.


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