ZUCCHINI APPETIZER SQUARES
Yummy! Tastes a bit like quiche, but you don't have to fuss with a crust. Just mix everything and bake.
Provided by Rainberry Blues
Categories Vegetable
Time 55m
Yield 12 Squares
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees F.
- In large bowl, beat eggs.
- Add remaining ingredients and mix well.
- Spread in greased 8 x 8 square pan.
- Bake 35- 40 minutes or until lightly browned.
- Cut into squares.
- Can be served hot or cold (I prefer hot).
- Freezes well.
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Blessing Alozie
[email protected]I love that these zucchini squares are so versatile. You can serve them as an appetizer, a side dish, or even a main course. I've even used them as a filling for quesadillas.
Gk News1
[email protected]These squares are a great way to get your kids to eat their vegetables. They're crispy, cheesy, and flavorful. My kids love them!
Sjoceke Dailey
[email protected]I love how easy these zucchini squares are to make. I can have them on the table in under 30 minutes. They're also a great way to use up leftover zucchini.
Aoki Ichigo
[email protected]These squares are a great appetizer or side dish. They're also perfect for a potluck or party. I always get rave reviews when I bring them to a gathering.
Kirsten Carver
[email protected]I've made these zucchini squares several times and they're always a hit. They're so easy to make and they taste delicious. I love that you can use any kind of cheese you like. I've tried them with cheddar, mozzarella, and Parmesan, and they're all de
prince shaurov
[email protected]These zucchini squares are a great way to use up leftover zucchini. They're also a great way to get your kids to eat their vegetables. I always serve them with a side of ranch dressing.
Mathew chiagozie
[email protected]I love that these zucchini squares are so versatile. You can serve them as an appetizer, a side dish, or even a main course. I've even used them as a filling for quesadillas.
Nowrin Akther
[email protected]These zucchini squares are a great way to get your kids to eat their vegetables. They're crispy, cheesy, and flavorful. My kids love them!
linda fry
[email protected]I've made these zucchini squares several times and they're always a hit. They're so easy to make and they taste delicious. I love that you can use any kind of cheese you like. I've tried them with cheddar, mozzarella, and Parmesan, and they're all de
Alexis Hess
[email protected]These squares are a great appetizer or side dish. They're also perfect for a potluck or party. I always get rave reviews when I bring them to a gathering.
Kasenya Badiru
[email protected]I love how easy these zucchini squares are to make. I can have them on the table in under 30 minutes. They're also a great way to use up leftover zucchini.
Topo Bai
[email protected]These zucchini squares are a great way to use up leftover zucchini. They're also a great way to get your kids to eat their vegetables. I always serve them with a side of ranch dressing.
Rabindra Shrestha
[email protected]I'm not usually a big fan of zucchini, but these squares are amazing! The breading is crispy and the filling is flavorful and cheesy. I'll definitely be making them again.
Afam Bright
[email protected]These zucchini squares are so easy to make and they're always a crowd-pleaser. I love that you can use any kind of cheese you like. I've tried them with cheddar, mozzarella, and Parmesan, and they're all delicious.
Rachel Polk
[email protected]I made these squares for a potluck and they were a huge success. Everyone loved them! I'll definitely be making them again.
Rimon Mia
[email protected]My family loved these zucchini appetizer squares! They're a great way to get your kids to eat their veggies. I served them with a side of ranch dressing and they were a huge hit.
Malaika Faheem
[email protected]I'm always looking for new and creative ways to use zucchini, and this recipe definitely fits the bill. The squares are crispy on the outside and tender on the inside, and the filling is flavorful and cheesy. Yum!
Markus
[email protected]These zucchini appetizer squares were a hit at my last party! They're so easy to make and they taste delicious. I'll definitely be making them again soon.