ZUCCHINI AND SQUASH PARMESAN
Make and share this Zucchini and Squash Parmesan recipe from Food.com.
Provided by ksmall
Categories Vegetable
Time 45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees.
- Coat the bottom of a glass dish or metal pan with olive oil.
- Place the cut zucchini and squash slices in the dish.
- Drizzle olive oil on top of the vegetables.
- Sprinkle grated cheese on top.
- Sprinkle Italian seasoning, salt and pepper on top.
- Bake for 30 minutes.
Nutrition Facts : Calories 31.4, Fat 0.3, SaturatedFat 0.1, Sodium 19.6, Carbohydrate 6.6, Fiber 2.2, Sugar 3.4, Protein 2.4
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olusola afolayan
[email protected]This dish is so flavorful and satisfying. I love the combination of zucchini, squash, and parmesan cheese.
Faolan WittmanWhite
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Lafaele Faatea
[email protected]This recipe is a great way to use up leftover zucchini and squash. It's also a healthy and delicious dish that can be served as a main course or a side dish.
Bryla Dowler
[email protected]I'm always looking for new ways to cook zucchini and squash, and this recipe is a great addition to my repertoire.
Jolene Jones
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love serving it with a side of marinara sauce.
Abraham Mekondjo
[email protected]I've tried other zucchini and squash parmesan recipes before, but this one is by far the best. It's the perfect combination of flavors and textures.
Salman Koko
[email protected]I made this recipe for a dinner party and it was a big hit. Everyone raved about how delicious it was.
Mr Khang
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the zucchini and squash parmesan.
Tanvir Ahmad
[email protected]I'm not a huge fan of zucchini, but this recipe changed my mind. The zucchini and squash were cooked perfectly and the parmesan cheese added a nice touch of flavor.
sufiyanu Muhammad
[email protected]This dish is so flavorful and satisfying. I love the combination of zucchini, squash, and parmesan cheese.
isaac odartey
[email protected]I've made this recipe several times and it always turns out great. It's a go-to dish for me when I'm looking for something easy and delicious.
naika nord
[email protected]This zucchini and squash parmesan is a great way to use up summer vegetables. It's also a healthy and delicious dish that the whole family will enjoy.
Thato Mokgwatlheng
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved it!
Ron Edmonds
[email protected]I followed the recipe exactly and my dish turned out perfectly. The zucchini and squash were tender and flavorful, and the parmesan cheese was melted and gooey.
Sinekitha 314
[email protected]This dish was easy to make and very delicious. I especially liked the crispy parmesan crust.
Michelle Graham
[email protected]I tried this recipe last night and it turned out great! The zucchini and squash were cooked perfectly, and the parmesan cheese added a nice touch of flavor.
Bonga Charles
[email protected]This zucchini and squash parmesan was a hit with my family! The flavors were incredible, and the texture was perfect. I will definitely be making this again.