ZUCCHINI AND PECAN SAUTE
This saute is quick, easy...and DELICIOUS.
Provided by Ingeborg
Categories Fruits and Vegetables Vegetables Squash
Time 15m
Yield 2
Number Of Ingredients 4
Steps:
- In a large skillet, melt 1 tablespoon butter over medium heat. Add pecans; cook and stir until lightly browned, about 5 minutes. Remove pecans from skillet.
- Add remaining 2 tablespoons butter to the skillet, and melt. Add zucchini, and saute until soft. Toss with pecans and cheese. Serve.
Nutrition Facts : Calories 325.3 calories, Carbohydrate 10.2 g, Cholesterol 48 mg, Fat 31.5 g, Fiber 4.2 g, Protein 5.6 g, SaturatedFat 12.6 g, Sodium 183.6 mg, Sugar 4.7 g
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Qadeer Hassan
[email protected]I'm not a big fan of zucchini, but I really enjoyed this recipe. The pecans and red onion really helped to balance out the flavor of the zucchini.
Cynthia Njobvu
[email protected]This was a great way to use up some zucchini from my garden. It was a quick and easy recipe and the results were delicious.
Hanaa Asam
[email protected]I loved the combination of flavors in this dish. The zucchini was cooked perfectly and the pecans added a nice crunch.
E B
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Prince Arif
[email protected]I will definitely be making this recipe again. It was delicious and my family loved it.
Corrina Hawco
[email protected]This was a quick and easy recipe to make. The flavors were great and it was a hit with my family.
Andrey's Vlogs
[email protected]I've made this recipe several times and it's always a hit. The zucchini and pecans are a great combination.
MICHAEL ORJI
[email protected]This is one of my favorite recipes. It's so versatile and can be served as a side dish or a main course.
Dj Adagio
[email protected]Yum!
Noman Tariq official
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I usually serve it over rice or quinoa, but it would also be good with pasta.
Annastancia Ouma
[email protected]This was a great side dish to my grilled chicken. The zucchini was cooked perfectly and the pecans added a nice touch of crunch and flavor. I would definitely recommend this recipe.
izhar Ali Bhatti Official
[email protected]So good! I'm not usually a fan of zucchini, but this dish changed my mind. The pecans and red onion really elevate the flavor of the zucchini. I'll definitely be making this again.
Badri Tamang
[email protected]Super easy and tasty! I used a mix of yellow and green zucchini, and added a pinch of red pepper flakes for a little spice. Served it over quinoa and it was a perfect light and healthy meal.
Papo pathan Papo pathan
[email protected]I made this sauté last night and it was a hit with my family! Everyone loved the combination of flavors and textures. The zucchini was cooked perfectly and the pecans added a nice crunch. The sautéed red onion and garlic gave the dish a delicious sav
Akaprincess Fiona
[email protected]This Zucchini and Pecan Sauté is an absolute delight! The combination of flavors and textures is simply irresistible. The zucchini is perfectly cooked, retaining a slight crunch while still being tender. The pecans add a delightful nutty flavor and a