ZUCCHINI AND OLIVE MASHED POTATOES
Categories Garlic Olive Potato Tomato Vegetable Side Sauté Low Fat Vegetarian Zucchini Winter Gourmet Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 6
Number Of Ingredients 6
Steps:
- Peel and quarter potatoes. In a kettle cover potatoes with salted cold water by 2 inches and simmer until just tender, about 25 minutes. Add tomatoes and simmer 5 minutes. Drain vegetables in a colander and transfer potatoes to a large bowl and tomatoes to a cutting board. With a potato masher mash potatoes and keep warm, covered. Cut tomatoes into thin julienne strips.
- Using largest holes of a 4-sided grater, grate zucchini. Pit olives and cut into thin julienne strips. Mince garlic. In a large nonstick skillet heat oil over moderately high heat until hot but not smoking and sauté garlic, stirring, until golden. Add tomatoes, zucchini, olives, and salt and pepper to taste and sauté, stirring, until zucchini is just tender, about 3 minutes.
- Stir zucchini mixture into potatoes until combined well and season with salt and pepper. Potatoes may be made 1 day ahead and chilled, covered. Reheat potatoes, covered, in a 350°F. oven about 30 minutes.
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Tharuka Sadaruwan
[email protected]This dish is a great way to use up leftover zucchini and olives. It's also a delicious and unique side dish that is sure to impress your guests.
Zingisa Williams
[email protected]This recipe was a bit too bland for my taste. I had to add extra salt and pepper to make it more flavorful. I wouldn't recommend this recipe.
George Morton
[email protected]I made this dish for my family, and they all loved it! The zucchini and olives added a nice twist to the classic mashed potato recipe. I will definitely be making this again.
salith pehesara
[email protected]This dish was a bit too rich for my taste. The zucchini and olives were overpowering, and the potatoes were too creamy. I wouldn't recommend this recipe.
Mukalazi Moses
[email protected]I'm a big fan of zucchini and olives, so I was excited to try this recipe. I wasn't disappointed! The flavors were amazing, and the potatoes were perfectly cooked. I'll definitely be making this again.
Junayed Hassan
[email protected]This recipe was easy to follow, and the results were delicious! The potatoes were creamy and flavorful, and the zucchini and olives added a nice touch. I will definitely be making this again.
Ssali Degucci
[email protected]I made this dish for a dinner party, and it was a huge success! Everyone loved the unique flavor of the zucchini and olives. I'll definitely be making this again.
mian gul
[email protected]This dish was a bit of a disappointment. The potatoes were overcooked and the zucchini and olives were too bland. I wouldn't recommend this recipe.
Gaibandha film “Unlimited” pro shouting
[email protected]I've made this dish several times now, and it's always a hit! The zucchini and olives add so much flavor and texture to the potatoes. It's a great side dish for any meal.
Jenny Riggs
[email protected]This recipe was a bit too bland for my taste. I had to add extra salt and pepper to make it more flavorful. I wouldn't recommend this recipe.
Kashif Mirza
[email protected]I made this dish for my family, and they all loved it! The zucchini and olives added a nice twist to the classic mashed potato recipe. I will definitely be making this again.
mohammad shahid
[email protected]This dish was a bit too rich for my taste. The zucchini and olives were overpowering, and the potatoes were too creamy. I wouldn't recommend this recipe.
Precious Akutsa
[email protected]I'm a big fan of zucchini and olives, so I was excited to try this recipe. I wasn't disappointed! The flavors were amazing, and the potatoes were perfectly cooked. I'll definitely be making this again.
noob _COD
[email protected]This recipe was easy to follow, and the results were delicious! The potatoes were creamy and flavorful, and the zucchini and olives added a nice touch. I will definitely be making this again.
Kiran Dahal
[email protected]I made this dish for a potluck, and it was a huge success! Everyone loved the unique flavor of the zucchini and olives. I'll definitely be making this again.
Real Life
[email protected]This dish was a bit of a disappointment. The flavors were bland, and the potatoes were too watery. I wouldn't recommend this recipe.
Luka Baazovi
[email protected]I'm not usually a fan of mashed potatoes, but this recipe changed my mind! The zucchini and olives added so much flavor and texture. I'll definitely be making this again.
Patricia Murray
[email protected]These zucchini and olive mashed potatoes were a real hit with my family! The flavors were so well-balanced, and the potatoes were creamy and fluffy. I will definitely be making this dish again.