ZUCCHINI AND GRAPE TOMATOES IN PESTO WITH FETA
Pesto makes a delightfully fresh marinade for thinly sliced zucchini and grape tomatoes. Plus, it is a no cook recipe making it a perfect summer dish for when it is too hot to do anything but drink spiked lemonade.
Provided by Pot Scrubber
Categories Vegetable
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, combine pesto, oil and lemon juice. Season to taste with salt and pepper.
- Arrange zucchini slices, overlapping slightly, on a platter. Top with grape tomatoes and feta and drizzle pesto mixture on top. Cover and let stand at least 1 hour for flavors to blend.
- Meanwhile, sit on the porch with a fly swatter and put some Grey Goose in your lemonade.
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carmen Calambrogio
carmen.calambrogio@yahoo.comOverall, I was disappointed with this recipe. It didn't live up to my expectations.
Dovydas Skrupskelis
d_skrupskelis54@yahoo.comI would not recommend this recipe. It was a waste of time and ingredients.
Francois Henery
fhenery@hotmail.comThis recipe was a fail. The pesto didn't come together properly, and the dish was just a mess.
Louis Adam
l46@gmail.comThe zucchini was overcooked and the tomatoes were mushy. I wouldn't make this dish again.
Rana sister's Khan
r73@yahoo.comI found the dish to be a bit bland. I think it would have been better with some additional seasoning.
Grace Eyo
eyo.g@yahoo.comThe pesto was a bit too oily for my taste, but otherwise this dish was delicious.
Afzal Baloch
baloch@hotmail.comThis recipe is a keeper! I'll definitely be making it again.
Jim Burrows
j_b68@gmail.comI made this dish for a potluck, and it was a huge success! Everyone loved it, and I got lots of compliments.
GPG
gpg40@gmail.comI followed the recipe exactly, and it turned out perfectly! The zucchini was tender, the tomatoes were juicy, and the pesto was divine.
Rikesh Rijal17
rrikesh@gmail.comThis dish was quick and easy to make, and it was a hit with my family! We loved the combination of flavors and textures.
Hhch Thxnh
hhch68@hotmail.comI'm not usually a fan of zucchini, but this recipe changed my mind! The pesto and feta really brought out the flavor of the zucchini, and the grape tomatoes added a nice sweetness.
Shuvo Mollik
mollik-s@gmail.comThis recipe was so fresh and flavorful! The zucchini and grape tomatoes were perfectly cooked, and the pesto was creamy and delicious. I added a little extra feta cheese on top, and it was the perfect finishing touch.