If you love crab cakes and live in an area where fresh crabmeat is not available, these are a great substitution! They really do taste like crabcakes! Make sure to handle the mixture gently when forming into patties.
Provided by yooper
Categories Vegetable
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, combine zucchini, egg, butter or margarine.
- Stir in seasoned bread crumbs, minced onion and seasonings.
- Mix well.
- Shape mixture into patties (see Note).
- Dredge in flour.
- In a medium skillet, heat oil over medium-high heat until hot.
- Fry patties until golden brown on both sides.
- Note: For easier handling and forming into patties, flour your hands and then lightly roll mixture into a ball and pat gently into patties.
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mahmoud Elhawaree
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less chili pepper next time.
Nisthanan
[email protected]This recipe was easy to follow and the zucchini turned out great! I served it with rice and it was a delicious meal.
Najmin Begum
[email protected]I made this recipe for my family and they all loved it! The zucchini was perfectly cooked and the sauce was delicious. I will definitely be making this again.
Mr.224 Lu224is
[email protected]This recipe was a bit too complicated for my taste. I prefer simpler recipes that don't require a lot of ingredients or steps.
Oghene Maro Emanovwe
[email protected]I'm always looking for new ways to cook zucchini and this recipe was a great find! The zucchini was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.
GioKenni Devers
[email protected]This recipe was really easy to make and the zucchini turned out great! I served it with pasta and it was a delicious meal.
Nicole Randolph
[email protected]This recipe was a bit too bland for my taste. I added some extra salt and pepper to the sauce and it was much better.
Miskatmuhammod mirkattalukdee
[email protected]I'm not a big fan of zucchini, but this recipe was really good! The zucchini was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.
Aqib Saleem
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less chili pepper next time.
Bella Richway
[email protected]This recipe was easy to follow and the zucchini turned out great! I served it with mashed potatoes and it was a delicious meal.
YAWAR SHAH
[email protected]I made this recipe for my friends and they all loved it! The zucchini was perfectly cooked and the sauce was delicious. I will definitely be making this again.
Fathima Fasla
[email protected]This recipe was a bit too complicated for my taste. I prefer simpler recipes that don't require a lot of ingredients or steps.
Rubi Sheikh
[email protected]I'm always looking for new ways to cook zucchini and this recipe was a great find! The zucchini was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.
Phinah Mutula
[email protected]This recipe was really easy to make and the zucchini turned out great! I served it with rice and it was a delicious meal.
gala maldonado
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the zucchini and the sauce. I will definitely be making this again.
fab 1
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and herbs to the sauce to give it more flavor.
Bold Belize
[email protected]I'm not a big fan of zucchini, but this recipe changed my mind! The zucchini was so flavorful and the sauce was creamy and cheesy. I will definitely be making this again.
Tahir Maqbool
[email protected]This recipe was easy to follow and the zucchini turned out great! I added a little bit of garlic and onion to the sauce for extra flavor.
Israel Akande
[email protected]I made this recipe for my family and they all loved it! The zucchini was so tender and the sauce was delicious. I will definitely be making this again.
Mr_ Bean
[email protected]This zucchini recipe was a hit! The zucchini was perfectly tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.