This is a little different from most coleslaws because it is vinegar based and has feta cheese in it. I love the slaw at Zoe's so I tried to re-create it and think I came pretty close. Not sure of the exact measurements so I just estimated them on here. Great for as a side for a BBQ. The cook time includes refrigeration.
Provided by Ewalla
Categories Potluck
Time 8h15m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Combine shredded cabbage, feta and chopped green onions in a large bowl.
- In a separate bowl whisk together vinegar, salt, pepper, sugar, and EVOO.
- Pour over the slaw and toss.
- Refrigerate until ready to serve. It's best if you let it refrigerate for a few hours so you may want to make it the day before.
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#course #preparation #occasion #salads #easy #potluck #holiday-event #picnic #dietary #copycat #oamc-freezer-make-ahead #low-carb #independence-day #inexpensive #low-in-something #novelty #to-go #number-of-servings #presentation #served-cold
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Hammad Mustafa
[email protected]I wouldn't recommend this recipe. It's a waste of time and ingredients.
Time Boom
[email protected]This slaw was a disaster! The dressing was too runny and the cabbage and carrots were limp.
Jessica Ogwuche
[email protected]I thought this slaw was just okay. It wasn't bad, but it wasn't anything special either.
Samuel Mathu
[email protected]This slaw was a bit too tangy for my taste. I would have preferred it with a more mellow dressing.
Lea Lowe
[email protected]I love the unique flavor of this slaw. The feta cheese, cabbage, and dressing all come together perfectly.
BM BM
[email protected]This slaw is always a hit at my summer BBQs. It's so refreshing and flavorful.
Rass baby Akanyirege
[email protected]I've made this slaw several times and it's always a crowd-pleaser. It's a great way to use up leftover cabbage and carrots.
Nishan Ahamed
[email protected]This is a great recipe for a quick and easy side dish. I love the crunch of the cabbage and carrots.
Lucky star
[email protected]I made this slaw for a picnic and it was perfect! It held up well in the heat and everyone loved it.
sussy.stranger
[email protected]I followed the recipe exactly and my slaw turned out great! It was a hit at my party.
Sne Mazibuko
[email protected]This slaw was a bit too sweet for me. I think I would have preferred it with a more tangy dressing.
Faye Morris
[email protected]I thought this slaw was just okay. The feta cheese was a bit too strong for my taste.
mohammad firoz
[email protected]This slaw was easy to make and tasted great. The feta cheese added a nice salty flavor that I really enjoyed.
kira mahosky
[email protected]I was a bit skeptical about the feta cheese in this slaw, but I'm so glad I tried it! It's the perfect addition and gives the slaw a tangy, creamy flavor.
Sunfire Reigns
[email protected]This is my new favorite coleslaw recipe! It's so easy to make and the feta cheese adds a delicious twist. I've already made it twice and I'm sure I'll be making it again soon.
sabuj islam
[email protected]I made this slaw for a potluck and it was a hit! Everyone loved the unique flavor combination of the feta cheese, cabbage, and dressing.
Sa if
[email protected]This feta cole slaw was a refreshing and flavorful side dish that was perfect for a summer cookout. The feta cheese added a nice tanginess that balanced out the sweetness of the cabbage and carrots.