ZITI WITH VEGETABLES
Reader Scott Eighme relies on basil, marjoram and thyme to flavor this rich pasta side dish. "This recipe is my older son's favorite. I came up with it when we were staying with friends and I was asked to prepare dinner one evening without making a trip to the store," he writes from Barrinton, Rhode Island. "You can easily vary it, using vegetables and herbs to suit your family's tastes."
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Meanwhile, in a saucepan, bring 1 in. of water to a boil; place vegetables in a steamer basket over water. Cover and steam for 5-7 minutes or until tender. , In a Dutch oven or large saucepan, combine the oil, butter, basil, marjoram, thyme and salt. Cook and stir over medium heat for 1 minute. Combine cornstarch, broth and wine or additional broth until smooth; stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened., Drain pasta. Add pasta and vegetables to the sauce; toss to combine. Sprinkle with Parmesan cheese.
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Zinzie Stunner
[email protected]Overall, this is a great recipe that I would highly recommend to anyone looking for a delicious and easy-to-make vegetarian dish.
Sharuk Islam
[email protected]This is a delicious and healthy recipe that I will definitely be making again.
Dalton Lay
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve at a party or potluck.
Imdadullah Imdadullah
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved it!
DJ DASECA
[email protected]I love how this recipe uses simple ingredients to create such a delicious dish. It's perfect for a weeknight meal.
John Serio
[email protected]This is one of my favorite recipes! It's so easy to make and it's always a crowd-pleaser.
Zineb Mouhajir
[email protected]I'm always looking for new and exciting vegetarian recipes and this one definitely fits the bill. It's packed with flavor and the vegetables are cooked perfectly.
Malachi Lloyd
[email protected]I made this dish for a party and it was a total hit! Everyone raved about how delicious it was.
charles Dobson jr
[email protected]This recipe is easy to follow and the end result is delicious. I love how the vegetables add a bit of crunch and texture to the dish.
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[email protected]I followed the recipe exactly and it turned out perfectly. The flavors were well-balanced and the dish was a hit with my family.
Wathsala Charuka
[email protected]This was a great recipe! I made it for a potluck and it was a hit. Everyone loved it.
Arefin Tithi
[email protected]I'm not a huge fan of vegetables, but this recipe changed my mind! The veggies are cooked to perfection and the sauce is amazing. I'll definitely be making this again.
kamrulhasan Munna
[email protected]This recipe is absolutely delicious! The veggies are perfectly cooked and the sauce is flavorful. I highly recommend it.
Ainal Hok
[email protected]This is the second time I've made this recipe and it's always been a huge hit! I love how the vegetables add some vibrant color and flavor.