ZITI WITH KIELBASA AND SAUERKRAUT
Categories Onion Pasta Sauté Quick & Easy Sausage Bell Pepper White Wine Cabbage Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 11
Steps:
- Heat olive oil in heavy large skillet over medium heat. Add onion and red bell pepper and sauté until almost tender, about 7 minutes. Add sausage and sauté until beginning to brown, about 8 minutes. Mix in sauerkraut, mustard, caraway seeds and cayenne pepper. Sauté until heated through, about 4 minutes. Stir in wine and parsley. Cook mixture 2 minutes longer.
- Meanwhile, cook pasta in large pot of boiling salted water until tender but still firm to bite, stirring occasionally. Drain pasta and return to pot.
- Add sausage mixture to pasta and toss to coat. Season with salt and pepper.
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Skyla
[email protected]I would recommend this recipe to anyone.
Steve Collazo
[email protected]My family loved this dish.
kara ryder
[email protected]This was a great weeknight meal.
Ember
[email protected]I'll definitely be making this again.
Shahin__ Shaah
[email protected]Delicious!
Faheem Rao
[email protected]This was a great recipe! The only thing I changed was that I used Italian sausage instead of kielbasa. It turned out great!
Marcus Brown
[email protected]This dish was a bit too bland for my taste. I think it could have used more seasoning. However, the kielbasa and sauerkraut were cooked well.
Saif haque
[email protected]I'm not a big fan of sauerkraut, but I really enjoyed this dish. The kielbasa and ziti were cooked perfectly, and the sauce was very flavorful. I would definitely make this again.
lmao_ sime
[email protected]This was a quick and easy weeknight meal that my whole family enjoyed. The kielbasa and sauerkraut gave it a nice tangy flavor. I would definitely recommend this recipe.
Naqib Ullah
[email protected]I made this dish last night and it was delicious! The kielbasa and sauerkraut were a great combination, and the ziti was cooked perfectly. I will definitely be making this again.
RishiLinks
[email protected]This ziti with kielbasa and sauerkraut dish was a hit with my family! The flavors were perfectly balanced, and the kielbasa added a nice smoky flavor. I will definitely be making this again.