ZIPPY VEGETARIAN CHILI
Hominy and garbanzo beans are interesting additions to this zippy chili recipe that uses canned goods from the cupboard. I often serve it with cornbread or flour tortillas for a speedy meal. It's economical, too. -Karen Hunt, Bellvue, Colorado
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 12 servings (3 quarts).
Number Of Ingredients 17
Steps:
- In a Dutch oven, combine the first 15 ingredients. Bring to a boil. Reduce heat; cover and simmer for 30-35 minutes or until vegetables are tender. Sprinkle with cheese and, if desired, green onions.
Nutrition Facts : Calories 210 calories, Fat 3g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 524mg sodium, Carbohydrate 37g carbohydrate (5g sugars, Fiber 9g fiber), Protein 11g protein. Diabetic Exchanges
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Zeeshan Rana
zeeshan_r@aol.comThis chili is a delicious and affordable meal. It's perfect for a budget-friendly weeknight dinner.
Braxton Barnes
b.b71@hotmail.frThis chili is a great make-ahead meal. I like to make a big batch on the weekend and then eat it throughout the week.
Minho Shinee
minho.shinee9@yahoo.comI love this recipe because it's so versatile. I can add or remove ingredients to suit my taste.
Wolkar Evan
w-evan@gmail.comThis chili is easy to make and it's a great way to get your kids to eat their vegetables.
Che Precious
p.c4@hotmail.frThis chili is perfect for a cold winter day. It's hearty and filling and the flavors are so comforting.
Elie Kheirallah
ke94@hotmail.comThis chili is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge and this chili is a great way to use them up.
Roger H.
r_h93@gmail.comI made this chili for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Umar Kamawal
k-umar96@aol.comThis chili is delicious! I love the combination of spices and the vegetables are cooked perfectly. I will definitely be making this again.
salih soltani
s-s@aol.comI'm not usually a fan of vegetarian chili, but this recipe changed my mind. The chili is so flavorful and satisfying. I will definitely be making this again.
saood786 Saood786
saood786_saood786@aol.comThis chili is amazing! The flavors are so well-balanced and the vegetables are perfectly cooked. I will definitely be making this again and again.
Syed Kaleem
syed-kaleem3@hotmail.frI love this recipe! It's so easy to make and it always turns out delicious. I like to add a few extra spices to give it a little more kick.
Bezayit Getahun
getahun_bezayit9@aol.comThis is the best vegetarian chili I've ever had. The flavors are incredible and the texture is perfect. I will definitely be making this again.
Sarita Kunwar
sarita.k@aol.comI made this chili for my family last night and it was a hit! Everyone loved it, even my picky kids. The chili is easy to make and the ingredients are affordable.
Fahad Sethar
setharfahad@yahoo.comThis vegetarian chili is a delicious and hearty meal that is perfect for a cold night. The flavors are complex and satisfying, and the dish is packed with healthy vegetables.