ZIPPY SANDWICH LOAF
Another recipe from my 8th grade HomeEc Teacher. Warm cheesy sandwich loaf with everything included. Great to serve when having friends over to play cards or those football fans who congregate in the family room. Simple and easy to prepare.
Provided by Julia Ferguson
Categories Sandwiches
Time 30m
Number Of Ingredients 6
Steps:
- 1. Mix butter or margarine, mustard and poppy seeds together; set aside.
- 2. Make cuts in bread loaf as if you were slicing for sandwiches but not all the way through. Make slices so that when done, you will have enough for sandwiches. In between first and second slices, spread mustard mixture on one of the slices, add a slice of salami and a slice of swiss cheese. Repeat all along loaf as if making sandwiches, without cutting them off the loaf.
- 3. Wrap sandwich loaf in foil and bake in preheated 300 degree oven for 20 min. To serve cut sandwiches off loaf. Sandwich loaf can be made ahead of time and refrigerated until ready to bake.
- 4. I took these to a pitch-in we were having at work. I made 3 loaves and we kept them warm on an electric griddle. Everyone loved them, even the skeptic.
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Programmer35 GT
[email protected]This sandwich loaf is a great way to use up leftover bread.
Biswas Theeng
[email protected]I love that this recipe is so versatile. You can really customize it to your own liking.
Parwej Alam
[email protected]This sandwich loaf is the perfect comfort food. It's cheesy, flavorful, and so satisfying.
Atika Islam
[email protected]So easy to make and so delicious! I'll definitely be making this again.
Mahad Malik
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's the perfect dish to take to a potluck or party.
Cecilia Sanchez
[email protected]I'm not a huge fan of sandwiches, but this sandwich loaf is an exception. It's so flavorful and satisfying. I love dipping it in marinara sauce.
Kingston Spratley
[email protected]This sandwich loaf is a great way to use up leftover bread. I usually make a double batch and freeze half of it for later. It's a lifesaver on busy weeknights.
Sabir husasain
[email protected]I love this recipe! It's so versatile and you can really customize it to your own liking. I've made it with different types of bread, cheese, and fillings, and it's always delicious.
jennifer Chinasaoku ogbuodi
[email protected]This sandwich loaf was a breeze to make and it turned out so well! I used a combination of cheddar and mozzarella cheese, and I added some chopped ham and bacon to the filling. It was a huge hit with my family.
Malik Farheen
[email protected]I've made this recipe several times and it's always a success. The bread is moist and flavorful, and the filling is cheesy and savory. It's the perfect comfort food for a cold winter day.
Sabina Thapa
[email protected]This Zippy Sandwich Loaf is a total game-changer! It's so easy to make and it's always a hit with my family and friends. The combination of flavors is perfect and it's the perfect dish to bring to a potluck or party.