ZIPLOC CRAB BISQUE
I love to try new recipes. This hearty chowder has a rich creamy broth that's swimming with tasty chunks of crab and crunchy corn.
Provided by Taste of Home
Time 15m
Yield 10 servings.
Number Of Ingredients 14
Steps:
- In a large saucepan or soup kettle, saute celery, onion and green pepper in butter until tender. Add the next nine ingredients; mix well. Stir in crab; heat through. Discard bay leaves. Transfer to a Ziploc® Brand Container with Snap 'n Seal® Lid; cover and freeze for up to 3 months.
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Jackson Henderson
[email protected]I'm not a big fan of seafood, but I love this crab bisque. It's creamy and flavorful, and the crab meat is cooked perfectly.
YASIR BUTT
[email protected]This is my go-to recipe for crab bisque. It's so easy to make and it always turns out perfect.
Randon People
[email protected]This crab bisque is amazing! I've made it several times now and it's always a hit.
SHAHIDUL GAMER
[email protected]I love this crab bisque! It's so easy to make and it's always a crowd-pleaser.
Sakeena Bibi
[email protected]This is the best crab bisque I've ever had. It's so creamy and flavorful, and the crab meat is cooked perfectly.
Franca Baby
[email protected]I've made this crab bisque several times now and it's always a hit. It's so easy to make and it's always delicious. I highly recommend it!
Arshi Shahrin
[email protected]This crab bisque is the perfect comfort food. It's creamy, cheesy, and packed with crab meat. I love serving it with a side of crusty bread for dipping.
Ronin Gaming
[email protected]I'm not a great cook, but even I was able to make this crab bisque and it turned out great! The instructions are clear and easy to follow, and the ingredients are easy to find.
Avery Weber
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious meals to make for my family, and this crab bisque fits the bill perfectly. It's quick to prepare and always a crowd-pleaser.
Chandra Narayansah
[email protected]This bisque was a hit with my family! Everyone loved the creamy texture and the abundance of crab meat. It's definitely a keeper.
Nick Martin
[email protected]I was pleasantly surprised by how good this crab bisque was. I'm not usually a fan of seafood soups, but this one was creamy, flavorful, and full of crab meat. I will definitely be making this again!
Brogad
[email protected]This crab bisque is amazing! It's so easy to make and it tastes like it came from a fancy restaurant. I will definitely be making this again and again.