ZESTY SLAW
Zesty Slaw will be the hit of the salad table at any gathering, assures Ramona Hook Wysong of Paducah, Kentucky. It's crisp and colorful with a snappy dressing.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield about 85 servings.
Number Of Ingredients 12
Steps:
- In several large bowls, toss cabbage and carrots. Combine remaining ingredients until blended; pour over cabbage mixture and toss to coat. Cover and refrigerate for several hours.
Nutrition Facts : Calories 79 calories, Fat 7g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 122mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.
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Halison Dalo
[email protected]This slaw is the perfect addition to any summer menu.
Abusayed Khan
[email protected]I can't wait to make this slaw for my next party.
Amanda Hanley
[email protected]This slaw is my new favorite side dish.
Abyrey 17
[email protected]I'm so glad I found this slaw recipe.
Qasim khan Qasim khan
[email protected]This slaw is a must-try.
Thembisa Nkewana
[email protected]I highly recommend this slaw.
Amar Niz
[email protected]This slaw is a keeper!
Kaido Mary
[email protected]I'm definitely going to make this slaw again and again.
Hadly Werrant
[email protected]This is the best slaw I've ever had!
Ondieki Vincent
[email protected]I made this slaw for a potluck and it was gone in minutes!
Ljilja Susac
[email protected]This slaw is perfect for summer cookouts and picnics.
jubayer Block
[email protected]I love the addition of the lemon zest and poppy seeds. They really give this slaw a unique flavor.
Ritish Rana
[email protected]This slaw is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish.
GAYIRA ASHADUH
[email protected]I'm not usually a fan of slaw, but this one is amazing! The dressing is so flavorful and the cabbage is nice and crunchy.
Ifenna Okanumee
[email protected]This slaw is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes great.
Noxii Blade
[email protected]I've made this slaw several times now and it's always a crowd-pleaser. The dressing is perfectly balanced and the cabbage is always crisp and refreshing.
Maimuna
[email protected]This slaw was a hit at my last barbecue! Everyone loved the tangy, zesty flavor. I'll definitely be making it again.