Number Of Ingredients 12
Steps:
- 1. In large bowl stir together egg, milk, onion, Worcestershire sauce, salt and pepper. Stir in 3/4 cup of cracker crumbs. Add ground beef. Mix well. On wax paper pat meat into 12 x 9-inch rectangle.2. In small bowl toss together remaining cracker crumbs and cheese. Sprinkle over meat. Starting with short side, roll up meat, jelly-roll-style, using wax paper to help roll. Place in shallow baking pan. Bake at 350°F about 40 or until internal temperature reaches 160°F.3. Meanwhile, in small bowl stir together ketchup, brown sugar and mustard. Spread over meatloaf. Bake at 350°F for 10 minutes more. Let stand for 10 minutes beofre slicing.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dimply Shah
[email protected]This meatloaf is a family favorite! We make it all the time.
Evan Vasquez
[email protected]I love this meatloaf! It's my go-to recipe for a quick and easy meal.
Ronnie wizzy
[email protected]This meatloaf is so easy to make and the flavor is amazing.
Md. Ahmed Rana Ahmed
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser.
Malik Muhammad usman 4533
[email protected]This meatloaf was a hit at my party! Everyone loved it.
Anfal Abagana
[email protected]This meatloaf was easy to make and very flavorful. I would definitely recommend it.
Taswill Walker
[email protected]This meatloaf was amazing! I will definitely be making it again.
Alexis Whitton
[email protected]I would not recommend this recipe. The meatloaf was bland and dry.
Fakesmile Fakesmile
[email protected]This meatloaf was okay, but I've had better.
Baba Mustapha
[email protected]I followed the recipe exactly, but my meatloaf didn't turn out as well as I hoped. It was a little too salty for my taste.
Noman Emran
[email protected]This meatloaf was a little dry for my taste, but the flavor was good.
TT Gosh
[email protected]I've never made meatloaf before, but this recipe was so easy to follow. The meatloaf turned out great and my family loved it.
Tamara Lawrence
[email protected]This meatloaf was easy to make and very flavorful. I will definitely be making it again.
Humnath Tharu
[email protected]I made this meatloaf for a potluck and it was a hit! Everyone loved it.
Sean Cameron
[email protected]This meatloaf was delicious! The saltine crackers added a great crunch and the zesty flavor was perfect.
Faten Brahim
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. It's so easy to make and the flavor is amazing.
Sodanise Pruneau
[email protected]This meatloaf was a hit with my family! It was easy to make and so delicious. The saltine crackers gave it a great texture and the zesty flavor was perfect.