ZESTY PORK ROAST

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Zesty Pork Roast image

This is out of a "Slow Cooker" recipe book that you see when you are standing in line at the check out lane at the grocery store. I double the sauce.

Provided by Ck2plz

Categories     Pork

Time 7h10m

Yield 6 serving(s)

Number Of Ingredients 10

1 (16 ounce) can whole berry cranberry sauce
1/2 cup quartered dried apricot
1/2 teaspoon granted orange zest
1/4 cup fresh orange juice
1 large shallot, chopped
2 teaspoons cider vinegar
1 teaspoon mustard powder
1 teaspoon salt
1 teaspoon fresh ginger, grated
2 lbs boneless pork loin roast, fat-trimmed

Steps:

  • In small bowl, mix cranberry sauce, apricots, orange zest and juice, shallot, vinegar, mustard, salt and ginger, then add to slow cooker. Add pork, and spoon some of the cranberry sauce on top.
  • Cover and cook on low 7-9 hours or until pork is tender.
  • Spoon off fat from top of cranberry mixture in slow cooker, then place pork on a cutting board. Slice into thick slices and serve topped with sauce.

Binita Kapali
k_b@aol.com

This pork roast is a great way to use up leftover pork. It's also a very budget-friendly meal.


Tommy Spoon
t_s24@aol.com

I've made this pork roast several times now and it's always a hit. It's the perfect dish for a special occasion or a casual weeknight meal.


Olugbami Taiwo
t-o@aol.com

This recipe is a lifesaver! I'm always looking for easy and delicious meals to make for my family.


Oliver Salazar
o-s@aol.com

I followed the recipe exactly and my pork roast turned out perfect. It was so tender and flavorful.


Joshua Alvarado
joshuaa56@yahoo.com

I'm not sure what I did wrong, but my pork roast came out dry and tough.


Md Biplob Islam
md@yahoo.com

This pork roast is so easy to make and it always turns out delicious. I highly recommend it.


Ron St. Onge
s.ron@yahoo.com

I made this recipe for a potluck and it was a huge success. Everyone loved it!


Fouji Aslam
aslam_fouji@hotmail.com

The pork roast was cooked perfectly. It was tender and juicy on the inside, and crispy on the outside.


James C. Morgan
james.c@aol.com

This recipe is a keeper! I've already made it three times and it's always a hit.


GabePvPz
gabepvpz16@gmail.com

I'm not a big fan of pork, but I really enjoyed this recipe. The zesty flavor was really refreshing.


Conner Hensley
h.conner@gmail.com

This pork roast is amazing! I've made it twice now and it's always a crowd-pleaser.


Ridima Magar
magar_r@gmail.com

Overall, I thought this recipe was pretty good. The pork roast was tender and juicy, but the flavor was a bit bland for me. I think I'll try adding some more spices next time.


France Kauzen
k_france94@yahoo.com

The pork roast was a little dry for my taste. I think I should have cooked it for less time.


NightPenguin843
nightpenguin843@hotmail.com

This recipe was very easy to follow. Even a novice cook like me could make it.


Tocaaesthetic xx
t@hotmail.com

I loved the zesty flavor of this pork roast. It was perfect for a summer cookout.


Mehreen Attitude girl Pink
pink@hotmail.fr

This pork roast was a hit! It was so easy to make and the flavors were out of this world. I will definitely be making this again.


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