I've never been a fan of cole slaw (or crab cakes), but my husband and I dined at a restaurant which served delicious crab cakes over a bed of spicy mango cole slaw. Attempts to recreate the slaw evolved into this fabulous dish that is healthy, delicious, and very versatile. We use it in shrimp tacos (YUMMY!), a condiment on...
Provided by Karen Petree
Categories Tacos & Burritos
Time 10m
Number Of Ingredients 9
Steps:
- 1. Mix first five ingredients in a small bowl with a whisk.
- 2. Place the slaw, cilantro, and pineapple in a large bowl and mix well (add onion if you wish).
- 3. Pour the dressing mixture over the slaw mix and mix well.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rashid Maqbool
[email protected]I would definitely recommend this recipe to anyone who loves pineapple and coleslaw.
Qasim Mani
[email protected]This is the best pineapple slaw recipe I've ever tried! It's so flavorful and refreshing.
derrick abban
[email protected]This slaw is a great way to use up leftover cabbage. It's also a very healthy side dish.
Mahnoor Fatima
[email protected]I love the versatility of this recipe. I've added different fruits and vegetables, such as mango, papaya, and bell peppers.
Waaris King
[email protected]This slaw is so easy to make and always a crowd-pleaser. I've made it for potlucks, BBQs, and even weeknight dinners.
Malicia Grace
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. The pineapple and dressing are amazing!
Serah Tsuma
[email protected]This slaw is a great way to get kids to eat their vegetables. My kids love the sweet pineapple and crunchy cabbage.
Ahmad khan 0786
[email protected]I love the pop of color that the pineapple adds to this slaw. It's always a hit at potlucks and BBQs.
George Scherzer
[email protected]This slaw is so good, I could eat it every day! It's the perfect balance of sweet, tangy, and crunchy.
DANIEL YONA
[email protected]I made this slaw for a picnic and it was a huge hit! Everyone raved about the delicious flavor.
Allah Dino
[email protected]This recipe is a nice change of pace from traditional coleslaw. The pineapple adds a unique flavor that everyone loves.
derrick debrah
[email protected]I love the freshness of this slaw. It's the perfect side dish for grilled chicken or fish.
Paul Omeiza
[email protected]This slaw is a great make-ahead dish. I usually prepare it the night before and let the flavors meld overnight.
Carl Daniels
[email protected]I've made this slaw several times now and it's always delicious. I especially love the combination of pineapple, red onion, and cilantro.
G Sagheer
[email protected]This slaw is so easy to make and always a crowd-pleaser. I often double the recipe so I have leftovers for lunch the next day.
Desire Davidson
[email protected]I love the addition of pineapple to this classic slaw recipe. It adds a nice sweetness and tropical flair.
Chiara Lipiro
[email protected]This recipe is a great way to use up leftover pineapple. It's also a very refreshing side dish for summer gatherings.
Jony Mia
[email protected]Just made this slaw for a potluck and it was gone in no time! Everyone loved the unique flavor combination. Will definitely be making it again.
Rahul Acherjee
[email protected]This pineapple slaw was a hit at our summer BBQ! The sweet and tangy dressing perfectly complemented the crunchy cabbage and pineapple. Definitely a keeper!