ZESTY OVEN-FRIED POTATOES
Recipe states it's 2 points per serving, but please double check as I have not confirmed it yet. I have not tried this yet, will update once I do.
Provided by TrehtonsMom
Categories Potato
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut each potato lengthwise into 8 wedges.
- Coat potato wedges with cooking spray.
- Combine remaining 5 ingredients with the Parm cheese in a large plastic bag.
- Shake well to coat potatoes.
- Place wedges in single layer on a baking sheet coated with cooking spray.
- Bake 350°F for 40 minutes or until tender, stirring occasionally.
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Nasir Pervaiz
[email protected]These potatoes were a bit too greasy for my taste. I think I'll try using less oil next time.
Ernestina Rios
[email protected]These potatoes were so easy to make and they turned out great! I'll definitely be making them again soon.
Asif Mirza
[email protected]I'm not a big fan of potatoes, but these were really good. The zesty seasoning was a nice touch.
the stickframe
[email protected]These potatoes were perfect! They were crispy on the outside and fluffy on the inside. The seasoning was also perfect.
Tumelo Vincent
[email protected]These potatoes were a little too spicy for me, but my husband loved them. I think I'll try using less cayenne pepper next time.
Madame CeeJay's LLC
[email protected]I wasn't sure how these potatoes would turn out, but I was pleasantly surprised. They were crispy and flavorful, and the zesty seasoning was a nice touch.
Waqas Raja
[email protected]These potatoes were a bit too greasy for my taste. I think I'll try using less oil next time.
Allen Wilson
[email protected]These potatoes were so easy to make and they turned out great! I'll definitely be making them again soon.
these PA parts
[email protected]I'm not a big fan of potatoes, but these were really good. The zesty seasoning was a nice touch.
Ranya Sabouri
[email protected]These potatoes were perfect! They were crispy on the outside and fluffy on the inside. The seasoning was also perfect.
forlove T
[email protected]These potatoes were a little too spicy for me, but my husband loved them. I think I'll try using less cayenne pepper next time.
MDNajmulsakib 7172
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they're always delicious.
Ultra
[email protected]These potatoes were a bit bland for my taste. I think I'll add some more seasoning next time.
Carafaad Mustafea adan
[email protected]I wasn't sure how these potatoes would turn out, but I was pleasantly surprised. They were crispy and flavorful, and the zesty seasoning was a nice touch.
Nove Dfitz
[email protected]These potatoes were a little too oily for my taste. I think I'll try using less oil next time.
Adeniji Buklov
[email protected]I followed the recipe exactly and the potatoes came out perfect. They were crispy, flavorful, and addictive.
Joseph Byrne
[email protected]These potatoes were so easy to make and they turned out great! I'll definitely be making them again.
Benny Giesbrecht
[email protected]I'm not usually a fan of oven-fried potatoes, but these were surprisingly good! The coating was flavorful and the potatoes were cooked perfectly.
Wamundu Salimah
[email protected]These oven-fried potatoes were a hit with my family! They were crispy on the outside and fluffy on the inside. The zesty seasoning was perfect, and the potatoes had a great flavor.