"My husband loves pork chops. They're a good source of lean protein and it's easy to change the flavor by using different spices. I created this marinade based on a few I saw in Healthy Cooking." Jackie Termont - Richmond, Virginia
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large resealable plastic bag, combine the vinegar, wine, 1 teaspoon oil, chili powder, horseradish, dill, garlic powder and salt. Add the pork chops; seal bag and turn to coat. Refrigerate for eight hours or overnight, turning occasionally., Drain and discard marinade. In a large nonstick skillet over medium heat, cook chops in remaining oil for 4-5 minutes on each side or until a thermometer reads 145°. Remove from the heat and let stand for 5 minutes.
Nutrition Facts : Calories 183 calories, Fat 10g fat (3g saturated fat), Cholesterol 55mg cholesterol, Sodium 61mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges
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Ahmed Dhuddi
[email protected]Thanks for sharing!
Arafat Mia
[email protected]I'll definitely be making this again.
Azym Uddin
[email protected]Great recipe!
Anamul Hoak
[email protected]Easy to make.
Val Cally
[email protected]Delicious!
Gabriela Martinez
[email protected]These pork chops were a little dry, but the marinade was really good.
Arman Cdy
[email protected]I'm not a big fan of pork chops, but these were really good. The marinade made them so flavorful.
Morgan Trish
[email protected]These pork chops are easy to make and they always turn out great. I love the zesty flavor of the marinade.
Samsung Core3
[email protected]I love this recipe! The pork chops are always so tender and juicy. I usually serve them with mashed potatoes and green beans.
Wayne Magill
[email protected]These pork chops were delicious! The marinade was perfect and the pork chops were cooked perfectly. I will definitely be making this recipe again.
Abdul Ayaz
[email protected]These pork chops were a little dry. I think I overcooked them. But the marinade was really good. I'll try again next time and cook them for less time.
Muhmmad Ahmad
[email protected]I'm not a big fan of pork chops, but these were really good. The marinade made them so tender and flavorful. I will definitely be making these again.
Solomon Fafi
[email protected]These pork chops are so easy to make and they always turn out great. I love the zesty flavor of the marinade. I usually serve them with roasted vegetables and a side of rice.
Oluwafemi Osunsanya
[email protected]I made these pork chops for dinner last night and they were a hit! The marinade was easy to make and the pork chops were cooked to perfection. I served them with mashed potatoes and green beans and it was a delicious meal.
Kierra Clark
[email protected]These pork chops were amazing! I marinated them for 24 hours and they were so flavorful and juicy. I cooked them on the grill and they came out perfect. My family loved them.