ZESTY ITALIAN SHRIMP
Make and share this Zesty Italian Shrimp recipe from Food.com.
Provided by A Pinch of This ...
Categories Brunch
Time 20m
Yield 1 pound, 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Combine shrimp, dressing and sliced onon in a medium container.
- Chill at least 4 hours or overnight.
- Serve and enjoy.
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Royal Plays
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The sauce was flavorful and the shrimp were cooked perfectly.
javed aziz
[email protected]This dish is a great way to enjoy shrimp. The zesty Italian flavors are a nice change from the usual butter and garlic.
sk Sourov Kumar
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. I will definitely be making this again.
Thandiwe Sibiya
[email protected]I've tried many shrimp recipes, but this one is by far the best. The flavors are incredible.
rachel lakhi
[email protected]I made this dish for my family and they loved it. Even my picky kids ate it up!
Deandre Williams
[email protected]5 stars! This shrimp dish is a keeper.
Wellington Isokpan
[email protected]This is now my go-to shrimp recipe. It's so simple to make, yet so delicious.
Nanyanzi Helen
[email protected]This dish was easy to make and packed with flavor. I especially liked the addition of the lemon zest.
Apsara Rai
[email protected]The shrimp turned out perfectly tender and flavorful. I loved the bright and tangy sauce.
TAKDIR SUBBA
[email protected]This shrimp dish was a hit at my dinner party! The zesty Italian flavors were a perfect complement to the shrimp, and the cooking instructions were easy to follow. I'll definitely be making this again.