ZESTY HOMINY AND CHEESE

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Zesty Hominy and Cheese image

A different sidedish using hominy, sour cream, cheese and green chilies. Friends who say they don't like hominy eat it and ask for more. It's fast and tasty. Adjust chili peppers to taste.

Provided by JEANIE BEAN

Categories     Side Dish     Casseroles

Time 30m

Yield 6

Number Of Ingredients 5

3 (15 ounce) cans white hominy, drained
1 (8 ounce) container sour cream
2 cups shredded Cheddar cheese
1 (4 ounce) can chopped green chile peppers
1 pinch cayenne pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a 2 quart casserole dish, mix together hominy, sour cream, cheddar cheese, chilies and cayenne pepper.
  • Bake for 25 minutes in the preheated oven, or until heated through.

Nutrition Facts : Calories 421.6 calories, Carbohydrate 33.1 g, Cholesterol 64.9 mg, Fat 25 g, Fiber 5.5 g, Protein 15.9 g, SaturatedFat 14.9 g, Sodium 965.6 mg, Sugar 4.7 g

Nabiha Tahsin Manha
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Muinat omolara
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I've made this recipe several times and it's always a hit.


Maxeddw
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This recipe is a great way to get your kids to eat their vegetables.


Giuseppe Blackwood
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I'm not a big fan of hominy, but this recipe changed my mind.


Emily Chaplick
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This recipe was a bit too spicy for my taste, but I still enjoyed it.


Emma Devereux
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I added some chopped green peppers to this recipe and it was even better!


Joey McGill
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This was a great way to use up leftover hominy.


ELITE Santos
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I would definitely make this recipe again.


Ruth adegbolagun
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This recipe is a keeper!


Fida 1618
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5 stars!


Stephanie Davies
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This recipe was easy to follow and the results were delicious!


Ashley Thompson
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I made this recipe for a party and it was a hit! Everyone loved the unique flavor.


Kalo Biral
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This was a great recipe! The hominy and cheese were a perfect combination, and the zesty flavor was just right.