ZESTY FETA AND SHRIMP SUMMER PASTA SALAD
This refreshing summer salad is quickly prepared and always pleases a crowd. I like to eat it cold.
Provided by COLLEENMARIE13
Categories Salad Seafood Salad Recipes Shrimp Salad Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place the chicken in a baking dish, and roast 25 minutes in the preheated oven, or until juices run clear. Remove from heat, cool, and cut into bite-size pieces.
- Bring a large pot of lightly salted water to a boil. Add farfalle pasta, cook 8 to 10 minutes, until al dente, and drain. Cool to room temperature.
- In a large bowl, mix the chicken, pasta, shrimp, olives, tomatoes, carrots, and cucumber. Toss with balsamic vinegar and feta cheese, and season with salt-free seasoning blend.
Nutrition Facts : Calories 370.7 calories, Carbohydrate 50.2 g, Cholesterol 90.8 mg, Fat 7.8 g, Fiber 3.5 g, Protein 23.8 g, SaturatedFat 3.8 g, Sodium 396.8 mg, Sugar 4.7 g
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Airwrecka Garcia
[email protected]I'm not a fan of shrimp, but I loved this pasta salad. The shrimp was cooked perfectly and the feta and lemon dressing was delicious.
Touseef khan Khan
[email protected]This recipe is a great way to use up leftover shrimp. I always have shrimp leftover from shrimp tacos, and this is a delicious way to use them up.
MizanurRahman Mizanur
[email protected]I made this pasta salad for a potluck and it was a huge hit. Everyone asked for the recipe.
Maheen Babar
[email protected]This pasta salad is the perfect summer meal. It's light, refreshing, and flavorful.
Salman Adil
[email protected]I'm not a huge fan of feta cheese, but I loved it in this recipe. It added a nice tanginess to the salad.
Jeannette Fleming
[email protected]This pasta salad is so easy to make and it's always a crowd-pleaser.
Ivonne Arita
[email protected]I love the bright and fresh flavors in this pasta salad. It's the perfect dish for a summer party.
Shekh said Ovi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Teo
[email protected]I made this pasta salad for a picnic and it was a huge success. Everyone loved it!
Pmg G
[email protected]This dish was easy to make and so delicious. I loved the combination of shrimp, feta, and lemon. It was the perfect summer meal.
NATALIE BACORN
[email protected]I'm not usually a fan of shrimp, but this recipe changed my mind. The shrimp was tender and flavorful, and the feta and lemon dressing was the perfect complement.
Rj Neil Khan
[email protected]This pasta salad was a hit at my summer party! The flavors were bright and fresh, and the shrimp was cooked perfectly. I will definitely be making this again.