ZESTY BEEF STIR-FRY
Make and share this Zesty Beef Stir-Fry recipe from Food.com.
Provided by Frenchs Kitchen
Categories Meat
Time 25m
Yield 6 plates, 6 serving(s)
Number Of Ingredients 7
Steps:
- SLICE meat thinly across the grain. Heat 1 tablespoons oil in large nonstick skillet or wok over high heat. Stir-fry beef in batches until browned, about 10 minute Remove from skillet.
- STIR-FRY vegetables, ginger and garlic in remaining 1 tablespoons oil for 3 to 5 minute until vegetables are crisp-tender. Return beef to skillet.
- STIR in gravy and Worcestershire. Cook until sauce thickens slightly and flavors are blended. Serve over cooked rice, if desired.
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Elsa Bucia
b_elsa@hotmail.comThis stir-fry is a great way to get your kids to eat their vegetables. My kids love the sweet and sour sauce.
Faisal pathan
f_p25@hotmail.co.ukI love how this stir-fry is so versatile. I can add whatever vegetables I have on hand and it always turns out great.
Krishal Pariyar
krishalpariyar@gmail.comThis stir-fry is a great way to use up leftover beef. I usually make it with flank steak or skirt steak.
Nimo Likisone Petelo
n_p72@gmail.comI've made this stir-fry several times now and it's always a hit with my family and friends. The beef is always tender and the sauce is delicious.
SR-Deluxe- Munshigonj - Md Liton Hossain
s@hotmail.comThis is my go-to stir-fry recipe. It's so easy to make and always turns out great. I love the way the sauce coats the beef and vegetables.
Aseda Danso
daseda@yahoo.comI tried this stir-fry and it was a bit bland. I had to add some extra soy sauce and ginger to give it some flavor.
Callistus Stephen
c-stephen@yahoo.comThis stir-fry was just okay. It wasn't bad, but it wasn't anything special either.
gul nawaz bhatti
g.bhatti@hotmail.comI wasn't a big fan of this stir-fry. The beef was a little tough and the sauce was too sweet for my taste.
RA JIN
j.r47@hotmail.co.ukThis stir-fry is delicious and easy to make. I love the combination of flavors in the sauce.
Rao Intzar
rao.intzar99@hotmail.comI've made this stir-fry several times now and it's always a crowd-pleaser. The sauce is so flavorful and the beef is always tender.
Juan Idiarte
juan@aol.comThis stir-fry is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Boogieman 48
b.4@gmail.comI love this recipe! It's so simple to make and always turns out great. I usually add some extra vegetables, like broccoli or snap peas.
Dead Pool
pool.d25@gmail.comThis stir-fry was easy to make and packed with flavor. I used flank steak, which was a great choice. The sauce was delicious and the vegetables were cooked perfectly.
mochasaffron
mochasaffron@gmail.comI wasn't sure what to expect with this recipe, but I was pleasantly surprised. The beef was so tender and the sauce was amazing. I will definitely be making this again.
Jake Bonilla
j_bonilla@hotmail.comThis stir-fry was a hit with my family! The beef was tender and flavorful, and the vegetables were perfectly cooked. I loved the zesty sauce, which was the perfect balance of sweet, sour, and spicy.