ZERO SALAD DRESSING
The flavor of this salad dressing can be changed depending on which herbs you use. (If you don't want pieces of dried herbs stuck in your teeth, put them in a "spice" grinder and turn them into a powder. Cut down the amount used to 1 - 1 1/2 tsp.) Although I like to use a pinch of sugar to tone done the acid of the tomato, you...
Provided by Kathy W
Categories Dressings
Time 10m
Number Of Ingredients 8
Steps:
- 1. Place all ingredients in a container with a tight fitting lid. Shake well.
- 2. For a change of pace, add 1/2 tsp Tamari and 1/4 tsp Worcestershire sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Siddiqui sultan
[email protected]This dressing is a keeper! I'll definitely be making it again and again.
billy newcomb
[email protected]I love the simplicity of this dressing. It's made with just a few ingredients, but it's so flavorful.
Nomi 222
[email protected]This dressing is so good, I could drink it! It's the perfect addition to any salad.
ELEVATE LLL
[email protected]I've been looking for a good salad dressing recipe for a long time, and this is it! It's the perfect balance of sweet and savory.
Ahmad Shehzad A
[email protected]This dressing is a must-try! It's so easy to make and it's so delicious.
NOUMAN Raja
[email protected]I'm so glad I found this recipe. This dressing is a game-changer.
TAREK AT
[email protected]This dressing is so versatile. I've used it on salads, grilled chicken, and even fish. It's always delicious.
Aael
[email protected]I made this dressing last night and it was a hit! My family loved it.
Ariyan Khan
[email protected]This dressing is amazing! I've never had a salad dressing that I liked this much before.
Shaydean Brown
[email protected]I love this dressing! It's so easy to make and it's so good. I've been using it on all my salads lately.
Kashif sumbli
[email protected]This is the best salad dressing I've ever had! It's so flavorful and versatile. I've used it on everything from salads to grilled chicken, and it's always delicious.