ZEBRA SWEETS
A horse-shaped cookie cutter is the key to these tasty treats made with marshmallow and crisp rice cereal. Melted vanilla and chocolate chips create the zebra's eye-catching stripes.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 1 dozen.
Number Of Ingredients 6
Steps:
- In a large saucepan, heat marshmallows and butter until almost melted. Remove from the heat. Stir in cereal; toss to coat. Press firmly into a greased 15x10x1-in. pan. Cut with a horse-shaped cookie cutter. Remove cutouts to waxed paper; set aside., In a microwave, melt vanilla chips and 1/2 teaspoon shortening; stir until smooth. Spread over cutouts. Let dry on waxed paper. , In a microwave, melt chocolate chips and remaining shortening; stir until smooth. Place in a heavy-duty plastic bag. Cut a small hole in the corner of the bag; pipe mane, stripes, hooves, etc. on zebras.
Nutrition Facts : Calories 405 calories, Fat 15g fat (9g saturated fat), Cholesterol 18mg cholesterol, Sodium 343mg sodium, Carbohydrate 68g carbohydrate (29g sugars, Fiber 1g fiber), Protein 4g protein.
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Taya Tasse
[email protected]Meh. These zebra sweets were just okay. They weren't bad, but they weren't anything special either. I probably won't make them again.
Pappu Mandal
[email protected]These zebra sweets were amazing! I loved the combination of chocolate and vanilla. They were also really easy to make. I'll definitely be making them again.
Mpagi Hassan
[email protected]I'm giving this recipe 4 stars because the zebra sweets were delicious, but they were a bit too time-consuming to make. I think I'll try a different recipe next time.
Esia Chiha
[email protected]These zebra sweets were a disappointment. They were dry and tasteless. I won't be making them again.
Arifin sultan pollob
[email protected]I'm not a big fan of zebra sweets, but I have to admit that these were pretty good. The chocolate and vanilla flavors were well-balanced and the texture was nice and fluffy.
Tharu Don
[email protected]:star::star: These zebra sweets are definitely worth trying! They're so easy to make and they taste amazing.
Tzy Brown
[email protected]I followed the recipe exactly and my zebra sweets turned out dry and crumbly. Not sure what went wrong.
Amber Large
[email protected]These zebra sweets were a bit too sweet for my taste, but they were still good.
Thandazokuhle Mnyango
[email protected]Just wanted to say that I made these zebra sweets and they were a total hit! Thanks for sharing the recipe.
Maria Sheikh
[email protected]These zebra sweets are absolutely delicious! The chocolate and vanilla flavors are perfectly balanced and the texture is so soft and fluffy. I highly recommend this recipe.
Peyton Owens
[email protected]I've made these zebra sweets several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
Kevin McCormick
[email protected]Yum! These zebra sweets look amazing! Can't wait to try them.
Soban Rana
[email protected]These zebra sweets are so cute and yummy! I love the way the chocolate and vanilla swirl together. They're the perfect treat for any occasion.
Cole Stewart
[email protected]Just made these zebra sweets and they turned out perfect! The recipe was easy to follow and the sweets are so delicious. I'll definitely be making these again soon.
Rafaat mahmoud
[email protected]I made these zebra sweets for my kids' school bake sale and they were a huge success! The kids loved the fun design and the parents loved the taste. I'll definitely be making these again.
Abdullahi Gimba
[email protected]*Drool emoji* Can't wait to give these zebra sweets a try!
Pabel Ahead
[email protected]These zebra sweets were a hit at my party! They were so easy to make and looked so festive. Everyone loved the chocolate and vanilla swirl.