There was a restaurant famous for these in Nebraska, actually they were famous for all their desserts. These were always a family favorite and I've had the recipe for many years. This calls for 9 eggs and no it is not a misprint !
Provided by PrimQuilter
Categories Dessert
Time 1h
Yield 12-16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350, grease 9x13 pan.
- For the bottom layer, cream butter and 2 cups of sugar.
- Add cocoa and 4 eggs.
- Mix thoroughly on low speed.
- Add 1 cup flour and 1 tsp vanilla, mixing again.
- Pour into pan.
- For the top layer, in a clean bowl mix cream cheese and 1 1/2 cups sugar on high until smooth.
- Add 5 eggs and mix on low speed.
- Add 1 1/2 teaspoons vanilla, 1/2 cup flour mix again.
- Pour this over chocolate layer, swirling a bit to give it a zebra effect.
- Bake 45 minutes or until center sets.
Nutrition Facts : Calories 685, Fat 39.5, SaturatedFat 22.4, Cholesterol 242.7, Sodium 373.1, Carbohydrate 77.1, Fiber 2.8, Sugar 60.5, Protein 11.3
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Mohammad Deluwar
[email protected]These brownies are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Aleo Aldaco
[email protected]I'm not a baker, but I was able to make these brownies without any problems. They were delicious!
rocky botha
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them.
Ofodion Beauty
[email protected]I'm allergic to nuts, so I was disappointed to see that this recipe calls for walnuts. I substituted chocolate chips instead and they turned out great!
Saba Amir
[email protected]These brownies were too sweet for me. I think I'll try using less sugar next time.
Smangaliso Mgomezulu
[email protected]I had a hard time getting the zebra stripes to turn out right. My brownies just looked like regular chocolate brownies.
Hello Friend
[email protected]These brownies were a bit dry for my taste, but the flavor was still good. I think I'll try adding some extra butter or oil next time.
MD SHIAM PRO
[email protected]I'm not a huge fan of brownies, but these were really good. The chocolate and vanilla flavors were well-balanced and the texture was perfect.
Sajuna Inui
[email protected]These brownies are so easy to make, even for a beginner baker. I loved the zebra stripes and the taste was delicious.
Mdaksah Mia
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The brownies were amazing! The chocolate and vanilla flavors were perfect together and the texture was just right.
Leanne Coombes
[email protected]My kids loved these brownies! They were so excited to see the zebra stripes when I cut into them.
Shehriyar atta
[email protected]I've made these brownies several times now and they always turn out perfectly. They're so moist and decadent, with the perfect amount of chocolate and vanilla.
KCEE FRESH
[email protected]These zebra brownies were a huge hit! They were super easy to make and the batter was ready in no time. The result was a moist, fudgy brownie with a perfect balance of chocolate and vanilla. I highly recommend this recipe.