Za'atar, a Middle Eastern spice mix made from dried thyme, sumac, and sesame seeds, gives this grilled zucchini a fragrant and herbal twist.
Provided by Mark Bittman
Categories easy, quick, side dish
Time 15m
Number Of Ingredients 5
Steps:
- Heat a charcoal or gas grill; the fire should be medium-low and the rack about 4 inches from the heat.
- Cut 1 1/2 pounds zucchini into 1/2-inch-thick slices.
- Stir 1/4 cup za'atar and 2 tablespoons olive oil into a paste; season with salt and pepper.
- Rub zucchini with za'atar and grill, turning once, until nicely browned and tender, 6 to 8 minutes. Garnish with parsley.
Nutrition Facts : @context http, Calories 101, UnsaturatedFat 6 grams, Carbohydrate 7 grams, Fat 8 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 447 milligrams, Sugar 5 grams
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waris muller
[email protected]I highly recommend this recipe. It's a delicious and healthy way to enjoy zucchini.
Xx cat lover
[email protected]This is a great recipe for beginners. It's easy to follow and the results are impressive.
azam saith
[email protected]I'm not a huge fan of zucchini, but this recipe made me reconsider. The zaatar spice blend really transforms the vegetable.
Christina Lee
[email protected]This dish is a great way to add some variety to your weeknight dinner routine. It's something different and delicious.
Sobur Gazi
[email protected]I love the fact that this recipe uses simple, everyday ingredients. It's a great way to make a delicious meal without breaking the bank.
Shamim Pathan
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals, and this one fits the bill perfectly.
Maria Mohamed
[email protected]I made this dish for a dinner party and it was a hit. The presentation is beautiful and the flavors are out of this world.
Gafoor Khan
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the crispy coating and the flavorful sauce.
Karamat Khan
[email protected]I love the combination of sweet and savory in this dish. The honey and lemon really balance out the bitterness of the zucchini.
Nathardia Ross
[email protected]I'm always looking for new ways to cook zucchini, and this recipe is a keeper. It's healthy, delicious, and easy to make.
Althea Fearon
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the unique flavor of the zaatar spice blend.
michelle hardman
[email protected]This dish was a great way to use up some extra zucchini from my garden. It's a simple recipe, but the flavors are fantastic.
James Greene
[email protected]I'm not usually a fan of zucchini, but this recipe changed my mind. The zaatar spice blend really brings out the flavor of the vegetable.
Lekhon Khan
[email protected]This recipe was easy to follow and the result was amazing. I served it with grilled chicken and it was a hit. Will definitely make it again!
Irfan TV Irfan TV
[email protected]Absolutely delicious! I'm a big fan of Middle Eastern cuisine, and this dish did not disappoint. The combination of spices and the slight bitterness of the zucchini was perfect.