Jam-packed with yams, marshmallows and other delicious treats, this casserole will be a success whether served for dinner or dessert!
Provided by sal
Categories Side Dish Vegetables Sweet Potatoes Sweet Potatoes With Marshmallow Recipes
Time 55m
Yield 10
Number Of Ingredients 5
Steps:
- Cook yams in a large pot of salted water until tender, about 20 to 30 minutes. Dice the yams and place into a 9x13 inch baking dish.
- Preheat oven to 350 degrees F (175 degrees C).
- Stir pineapple, currants and cinnamon into the casserole dish. Sprinkle marshmallows over the casserole.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 35 minutes.
Nutrition Facts : Calories 287.8 calories, Carbohydrate 71 g, Fat 0.3 g, Fiber 9.5 g, Protein 5.3 g, SaturatedFat 0.1 g, Sodium 39.8 mg, Sugar 12.9 g
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Salmannawab
[email protected]This casserole is a great way to get your kids to eat their vegetables. The sweet and tangy flavor of the pineapple and yams is a hit with kids of all ages.
Mimi Green
[email protected]This casserole is a great way to add some sweetness to your holiday table. It's also a great way to use up leftover yams.
Anne Redmond
[email protected]I love that this casserole can be made with canned yams and pineapple. It's a great way to save time and still have a delicious dish.
Back Mobilink
[email protected]This casserole is a great make-ahead dish. I often make it the day before and then just reheat it when I'm ready to serve.
R T . Tajul islam Rihab
[email protected]I've made this casserole several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
SUMON GAMER YT
[email protected]This casserole is a great way to use up leftover yams. It's also a delicious and easy side dish for any occasion.
Kayden Lane
[email protected]I made this casserole for my family and they loved it! It was the perfect side dish for our holiday dinner.
Mukuni Patrick
[email protected]This casserole was very easy to make and it turned out great! I used canned yams and pineapple, and it still tasted delicious.
Alpha Pioneer
[email protected]I'm not a big fan of pineapple, but I really enjoyed this casserole. The yams and brown sugar balanced out the flavor of the pineapple perfectly.
Alexia Partin
[email protected]This casserole was a great way to use up some leftover yams. It was easy to make and everyone loved it.
Jermdaworm
[email protected]The casserole was a bit dry, but the flavor was good. I think I would add more butter or milk next time.
Maya Bailey
[email protected]This casserole was a bit too sweet for my taste, but my kids loved it. I think I would use less brown sugar next time.
Sameer Owais
[email protected]I was pleasantly surprised by how much I enjoyed this casserole. I'm not usually a fan of sweet potato dishes, but the pineapple and brown sugar really made this dish special.
Beautiful Nature
[email protected]This casserole was a breeze to make and it turned out so delicious! I will definitely be making this again for my next potluck.
Sriyani Wijslata
[email protected]I'm not a big fan of yams, but I really enjoyed this casserole. The pineapple and brown sugar helped to balance out the flavor of the yams.
Boanerges Amoako
[email protected]This casserole was a bit too sweet for my taste, but my family loved it. I think I would use less pineapple next time.
Qasim abbasi
[email protected]I followed the recipe exactly and the casserole came out perfect! It was so good that I even had seconds.
Ryan Tate
[email protected]The casserole was easy to make and turned out great! The yams were cooked perfectly and the pineapple added a nice sweetness. I would recommend this recipe to anyone looking for a delicious and easy side dish.
Rm Tv
[email protected]This casserole was a hit at our family gathering! Everyone loved the sweet and tangy flavor combination of the yams and pineapple. I will definitely be making this again.