This is a classic recipe I use and love. Nutritional yeast is substituted for the traditionally used dairy. Tasty on pasta, bread, sandwiches, omelets, etc. Try adding sun-dried tomato slices post-completion for an added boost of rich flavor. P.S. - It also freezes beautifully.
Provided by CANDIEDVIOLET
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Vegetarian
Time 15m
Yield 16
Number Of Ingredients 6
Steps:
- Place the pine nuts in a skillet over medium heat, and cook, stirring constantly, until lightly toasted.
- Gradually mix the pine nuts, olive oil, garlic, nutritional yeast, and basil in a food processor, and process until smooth. Season with salt and pepper.
Nutrition Facts : Calories 106.5 calories, Carbohydrate 1.7 g, Fat 10.6 g, Fiber 0.9 g, Protein 2.2 g, SaturatedFat 1.5 g, Sodium 1.5 mg, Sugar 0.1 g
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Noh Noh (NohNoh)
[email protected]This recipe is a fail. It's not worth the effort.
stacy springer
[email protected]This recipe is a disaster. It's a complete waste of time and money.
Abdul basit Nabizada
[email protected]This recipe is not worth trying. It's bland and flavorless.
Romaan Mubashir
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
SOHAG HAMZA
[email protected]This pesto is terrible! It's got a weird flavor and it's really oily.
omid ahmadi
[email protected]This pesto is not very good. It's got a bland flavor and it's too oily.
Shorif Bokul
[email protected]This pesto is okay. It's got a decent flavor, but it's not anything special.
Khouri P
[email protected]This pesto is pretty good. It's got a nice flavor, but it's not as creamy as I would like it to be.
Fikile Gugulethu
[email protected]This pesto is really good! It's got a great flavor and it's really easy to make. I'll definitely be making this again.
bongane Xaba
[email protected]I love this pesto! It's so creamy and flavorful. I've used it on everything from pasta to vegetables, and it's always a hit.
Touseef Mushtaq
[email protected]This recipe is a game-changer! I've been looking for a good vegan pesto recipe for ages, and this one is perfect. It's so easy to make and it tastes incredible.
Sagar Arman
[email protected]I'm not vegan, but I'm always looking for new and exciting recipes to try. This pesto is delicious! It's so flavorful and versatile. I've used it on pasta, pizza, and sandwiches, and it's always a hit.
Sadie Sink
[email protected]This pesto is amazing! It's so flavorful and has the perfect consistency. I used it on pasta, and it was a huge hit with my family.