This is a really yummy stuffing side dish. Its great if you're craving a taste of Thanksgiving in August.
Provided by Kitty
Categories Side Dish
Time 25m
Yield 6
Number Of Ingredients 5
Steps:
- Prepare stuffing mix according to package directions.
- Brown the sausage in a skillet over medium heat; drain. Add the cranberry sauce and syrup; cook and stir until the cranberry sauce has melted. Stir in the prepared stuffing. Serve hot.
Nutrition Facts : Calories 294.3 calories, Carbohydrate 38.5 g, Cholesterol 23.6 mg, Fat 14.5 g, Fiber 0.6 g, Protein 6.9 g, SaturatedFat 4.1 g, Sodium 445.7 mg, Sugar 31.2 g
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Aidan Schreiner
[email protected]I love this stuffing recipe! It's so easy to make and it always turns out perfectly.
Ismam Zara
[email protected]This stuffing is amazing! It's the best stuffing I've ever had.
Antima Karki
[email protected]I've never made stuffing before, but this recipe was easy to follow and the stuffing turned out great! It was a big hit at our Thanksgiving dinner.
Sobuz Hossen
[email protected]This stuffing is delicious! I will definitely be making it again.
Suzzane Santosh
[email protected]I made this stuffing for my family and they all loved it. It was the perfect side dish for our Thanksgiving dinner.
Lady ariana
[email protected]This stuffing is so moist and flavorful. I love the addition of apples and cranberries.
Wyatt Earp
[email protected]I was looking for a sweet stuffing recipe and this one did not disappoint. It was the perfect addition to our Thanksgiving meal.
Shajib Ali
[email protected]This stuffing is easy to make and it tastes amazing. I highly recommend it!
Lewis Davin
[email protected]I've made this stuffing several times now and it always turns out perfect. It's my go-to stuffing recipe.
A.s malik7622
[email protected]This stuffing is delicious! I love the combination of sweet and savory flavors.
ethio love16
[email protected]I made this stuffing for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Maya Huerta
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was so moist and flavorful, and the apples and cranberries added a nice touch of sweetness and tartness. I will definitely be making this again next year.