YUMMY PRETZELS
My mother-in-law makes these often. She was nice enough to share the recipe with me. They can be very addictive. Very simple to make also. NO BAKING REQUIRED!!!!
Provided by Jill L. Margaritta
Categories Lunch/Snacks
Time 4h
Yield 2 bags
Number Of Ingredients 5
Steps:
- Put one bag of pretzels in a gallon size ziploc bag.
- Put the other bag of pretzels in another gallon size ziploc bag.
- Combine the oil, dry dressing, garlic powder and dill weed.
- Mix well.
- She uses her large glass measuring cup. It is easier to pour the mixture over the pretzels.
- Pour half of the oil mixture into each ziploc bag of pretzels.
- Shake the bags until the pretzels are well coated.
- Flip and shake the bags every so often, for the next 4 to 6 hours.
- She said she flips and turns everytime she walks into the kitchen.
- Enjoy!
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Nasir Jsp
[email protected]These pretzels are a great way to use up leftover dough.
Azizul islam Nayem
[email protected]These pretzels are the perfect gift for friends and family. They're always a hit.
almijan nur
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand to make these pretzels.
Tem Marie
[email protected]These pretzels were the perfect snack for my road trip. They were easy to eat and kept me full.
itz De Gold
[email protected]I was disappointed with these pretzels. They were dry and tasteless.
Shahbaz Butt
[email protected]These pretzels are the perfect party food. They're easy to make ahead of time and everyone loves them.
Dilshad Waran
[email protected]I've never made pretzels before, but these were surprisingly easy to make. I'm so glad I tried this recipe.
dani raja fx
[email protected]These pretzels were a little too soft for my taste.
Mandeeq Yuusuf
[email protected]I loved the flavor of these pretzels. They were the perfect combination of salty and sweet.
Sohel Shikh
[email protected]These pretzels were a bit too hard for my liking.
Saga r saha
[email protected]I've made these pretzels several times now, and they're always a hit. They're perfect for parties or just as a snack.
Candido Garcia Jr
[email protected]These pretzels are amazing! I can't believe how easy they were to make.
T Kay
[email protected]I'm a pretzel fanatic, and these are some of the best I've ever had. Thanks for sharing the recipe!
Amir Sheikh
[email protected]The pretzels were perfect! I followed the recipe exactly and they turned out crispy on the outside and chewy on the inside.
Tanya Hancox
[email protected]The pretzels were a little too salty for my taste.
ISLAMIC STUDIO777
[email protected]These pretzels were easy to make and turned out great. I'm so glad I found this recipe.
KELVIN NGOCHA
[email protected]I'm not usually a fan of pretzels, but these were delicious. I'll definitely be making them again.
Shannon Owens
[email protected]I've tried many pretzel recipes, but this one is by far the best. The pretzels are soft and chewy on the inside, and crispy on the outside.
NISHWA5461
[email protected]These pretzels were a hit at my last party! Everyone loved them.