Bread pudding is one of the easiest desserts to make. The addition of fragratn peaches makes this comfort food at its best...
Provided by Chef mariajane
Categories Dessert
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F Butter a 13x9 inch glass baking dish.
- Cut bread into 1-inch cubes. (you should have 10-12 cups); spread in baking dish. Add peaches and toss gently to combine. In a large bowl, whisk together eggs, sugar, flour and cinnamon; whisk in milk and vanilla and pour over the bread and peaches. Press bread down gently with spatula to coat in liquid. Let stand at room temperature for about 10 minutes ir until bread is soaked through.
- Bake for about 55 minutes or until puffed, golden and a knife inserted in center comes out clean. Serve hot or warm.
- COOKING TIP: Day-old bread works well for this recipe but make sure the bread is not stale. If using canned peaches, drain them well and pat dry before measuring.
- FOR THE ADVENTUROUS: Add 1 cup chopped white chocolate or white baking chips with peaches. Serve topped with lemon-flavored whipped cream, vanilla ice cream or lemon yogurt.
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Suraj Pokhrel
[email protected]I'm making this bread pudding for my friends tonight. I'm sure they'll love it.
Sausha-Lee Beckford
[email protected]I can't wait to try this recipe. It looks so delicious!
Zachary Chandler
[email protected]This bread pudding is the perfect way to use up leftover croissants.
Lnoo Ahmed
[email protected]I love that this recipe uses whole wheat bread. It makes the bread pudding a bit healthier.
DAVID PEO
[email protected]This bread pudding is a bit too eggy for my taste. I think I'll try using less eggs next time.
Dilshad ali Chandio
[email protected]I made this bread pudding in a slow cooker and it turned out great. It's a great way to save time.
NOOB THE GAMER
[email protected]I'm allergic to peaches. Can I use another fruit instead?
Simphiwe Tshabalala
[email protected]This bread pudding is the perfect comfort food. It's warm, gooey, and delicious.
Thu Zar
[email protected]I love how easy this recipe is to make. I can have it ready in no time.
Jason Baggs
[email protected]This bread pudding is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Shakhawat sarker
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind. It's so delicious!
Mathews Chikwanda
[email protected]I made this bread pudding for my family and they all loved it. It's a great dessert for a special occasion.
BTRJ BISWAS
[email protected]This bread pudding is so moist and flavorful. I love the combination of peaches and bread.
lanai shepherd
[email protected]I added a bit of cinnamon and nutmeg to the bread pudding and it gave it a wonderful flavor.
tubula emmanuel
[email protected]This is a great recipe for using up leftover bread.
Masum Khan22
[email protected]I followed the recipe exactly and the bread pudding turned out dry. I think I might have overcooked it.
Baraghe Gutta
[email protected]I love that this recipe uses fresh peaches. It really makes a difference in the flavor.
Bluebuddy10
[email protected]This recipe is easy to follow and the bread pudding turns out perfect every time. I've made it several times now and it's always a crowd-pleaser.
Op Pubg
[email protected]I made this bread pudding for a potluck and it was a huge hit! Everyone loved it.
Shariyar suleman
[email protected]This peach bread pudding is a delightful dessert that is perfect for any occasion. The peaches add a wonderful sweetness and flavor, and the bread pudding is moist and fluffy.