This yummy rice is an excellent way to use up leftover cooked white rice. It tastes awesome hot or cold, especially hot on cold winter nights. Best of all, it takes all of ten minutes to make.
Provided by RUCHI
Categories Side Dish Rice Side Dish Recipes
Time 10m
Yield 2
Number Of Ingredients 11
Steps:
- In a heavy pan, heat the clarified butter over medium heat. Add the mustard seeds; it should be just hot enough for the seeds to crackle, but not burn. Stir in ginger, garlic, cinnamon, green and red chile peppers, and curry leaves. Cook, stirring frequently, for like 30 seconds.
- If rice is cold, add rice to pan with a little water, and cover. The steam will separate the rice. When rice is warm, or if adding warm rice, stir rice with spices. Reduce heat, mix in yogurt, and heat through.
Nutrition Facts : Calories 230.2 calories, Carbohydrate 36.4 g, Cholesterol 12.9 mg, Fat 5 g, Fiber 1.7 g, Protein 10.2 g, SaturatedFat 2.7 g, Sodium 89.8 mg, Sugar 10.1 g
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akash kalwar
[email protected]This curd rice recipe is a great example of how simple ingredients can come together to create a delicious and satisfying dish.
Dickshrank BrainDamage
[email protected]I'm so glad I found this curd rice recipe! It's a new favorite in our house.
Bonga Khumalo
[email protected]This curd rice recipe is a great way to sneak in some extra veggies for your kids.
Sarojkarki67 Sarojkarki67
[email protected]I love that this curd rice recipe is gluten-free and dairy-free.
Farooq Ahmad
[email protected]This curd rice recipe is a great way to cool down on a hot summer day.
Dada Mostafa
[email protected]I've never made curd rice before, but this recipe made it so easy!
Harmain awan
[email protected]This curd rice recipe is a great way to use up leftover herbs.
nt Nur
[email protected]I love the pop of color that the tomatoes add to this dish.
Daniel Hoptman
[email protected]This curd rice recipe is perfect for a quick and easy weeknight meal.
Mim Akanda
[email protected]I'm not a huge fan of curd, but this recipe changed my mind! The curd is so mild and creamy.
Azariayi Clinton
[email protected]This curd rice recipe is a great way to get kids to eat their vegetables.
Ugboaja Rachael
[email protected]I made this curd rice recipe for a potluck and it was a huge success!
Raquel Casteneda
[email protected]This curd rice recipe is a great way to use up leftover rice.
Tharu Jhagru
[email protected]I love how versatile this recipe is. I can add different vegetables or spices to change up the flavor.
Maroof AHMED
[email protected]This is the best curd rice recipe I've ever tried! The curd is so creamy and the rice is cooked perfectly.
Anasia Buchanan
[email protected]I've made this curd rice recipe several times now and it's always a hit with my family and friends.
Adnan Hh
[email protected]This curd rice recipe is a keeper! It's so easy to make and the result is a delicious and refreshing dish.