YUMMY CORN
Make and share this Yummy Corn recipe from Food.com.
Provided by LikeItLoveIt
Categories Lunch/Snacks
Time 35m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F (175°C).
- Cook corn according to package directions.
- Drain water, then mix in butter, cream cheese, garlic, sugar, salt, and parsley.
- Spoon into a casserole dish and bake in preheated oven for 30 minutes, until lightly browned on top.
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Arinze Osazee
[email protected]This recipe is perfect for a summer cookout. I can't wait to make it!
Adam Wander
[email protected]I'm allergic to corn, so I can't try this recipe.
EMMAH MSOFTY
[email protected]I'm not a big fan of corn, but I'm willing to try this recipe.
Kopano Nomfundo
[email protected]This recipe sounds delicious. I'm going to save it for later.
Ahsan Kayani
[email protected]I've never made corn this way before. I'm excited to try it!
Kianna Davis
[email protected]I'm definitely going to try this recipe. It looks so easy and delicious.
Melissa Shaffer
[email protected]I'm not sure about this recipe. It seems like it would be too sweet.
Alejandra Mimendi
[email protected]This recipe looks delicious! I can't wait to try it.
Mohsin farooq
[email protected]I followed the recipe exactly and it turned out terrible. I'm not sure what I did wrong.
Muinat abdulaziz
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better.
lana05
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Waheed Jammun
[email protected]This is my new favorite corn recipe. It's so easy to make and so delicious.
scott Moran
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
Hudair Younas
[email protected]This recipe is a great way to use up leftover corn.
Meggan Honeycutt
[email protected]I love the combination of corn, tomatoes, and basil. It's so fresh and flavorful.
SAROJ PARSAD KHANAL
[email protected]This is a great recipe for a summer cookout.
Kaitlyn Luu
[email protected]I'm not a big fan of corn, but this recipe changed my mind. It's so flavorful and delicious.
Matthew Paris John
[email protected]I made this for a potluck and it was gone in minutes! Everyone loved it.
Minhajul Islam
[email protected]This was so easy to make and so delicious. I love that it's a healthy dish that the whole family can enjoy.
Samara van Rijswijk
[email protected]I tried this recipe last night and it was a hit! The corn was perfectly cooked and the flavors were amazing. I will definitely be making this again.