Make and share this Yummy Boston Clam Chowder recipe from Food.com.
Provided by MizzNezz
Categories Chowders
Time 23m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook first 5 ingredients with the juice from the clams.
- Cook gently until potatoes are tender.
- Add clams.
- Mix milk and flour.
- Stir into soup.
- Cook and stir until thickened.
- Add butter.
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Kian Froy
[email protected]This chowder is the perfect balance of creamy and flavorful. I highly recommend it!
Itx Pathan
[email protected]I love the addition of bacon in this recipe. It gives the chowder a smoky flavor that I really enjoy.
Jagat Sunuwar
[email protected]This is the best clam chowder recipe I've found. It's so easy to make and always comes out perfect.
Fullkoli Tv
[email protected]I can't wait to try this recipe. It looks amazing!
Steve
[email protected]This recipe is a keeper! I'll be making it again and again.
Kcee Jay6
[email protected]The perfect soup for a special occasion.
Serwaa Regina
[email protected]This chowder is so thick and creamy. It's like a warm hug in a bowl.
Freedom Orukpe
[email protected]I love that this recipe uses fresh clams. It makes all the difference in the flavor.
Champions strikers
[email protected]This clam chowder is the perfect comfort food on a cold winter day. It's creamy, flavorful, and packed with clams.
KAREN TRIPURA
[email protected]I've made this recipe several times and it's always a hit. The flavor is rich and creamy and the clams are always tender.
Ahad Bhai
[email protected]This is my go-to clam chowder recipe. It's always a crowd-pleaser.
Andrew McDermott
[email protected]I love this recipe! It's so easy to make and always turns out perfect.
Damon Kyles
[email protected]Delicious!
ARBAZ BIN ZAKI
[email protected]This was the best clam chowder I've ever had! The flavor was amazing and the texture was perfect. I will definitely be making this recipe again and again.
Iroji Charles
[email protected]I'm not a big fan of clam chowder, but this recipe changed my mind. The broth was rich and flavorful, and the clams were tender and juicy. I will definitely be making this again.
Ssemanda Simon
[email protected]This chowder was creamy and flavorful. I used a combination of fresh and canned clams and they both worked well. I also added some chopped celery and carrots for extra flavor.
Shehreyar Ashraf
[email protected]I made this chowder for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the bacon, which gave the chowder a smoky flavor.
Mike Russell
[email protected]This recipe was easy to follow and the chowder turned out delicious! I used fresh clams and they added a wonderful briny flavor to the dish. I will definitely be making this again.
Ibk Chioce
[email protected]I've tried many clam chowder recipes, but this one is by far the best. The flavor is rich and complex, and the texture is creamy and smooth. I highly recommend this recipe to anyone who loves clam chowder.
Mutesi Samali
[email protected]This clam chowder was a hit at my dinner party! Everyone raved about the creamy broth and tender clams. I will definitely be making this again.