Using applesauce instead of butter reduces the fat of this delicious bread. Could also be made as cupcakes or muffins. Toasting the pecans is optional.
Provided by BLONDENBLUE1
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 2h15m
Yield 9
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x5-inch loaf pan.
- Spread pecans in a single layer on a baking sheet.
- Bake pecans in the preheated oven until golden, 5 to 7 minutes. Remove pecans from oven and reduce oven temperature to 350 degrees F (175 degrees C).
- Mix flour, brown sugar, cinnamon, baking soda, baking powder, nutmeg, and salt together in a large bowl. Stir applesauce, water, vegetable oil, and vinegar together in a separate bowl. Stir applesauce mixture into flour mixture until just combined; fold in pecans. Pour batter into the prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, 50 to 60 minutes. Cool bread in the pan for 10 minutes before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 348.2 calories, Carbohydrate 57.9 g, Fat 12.2 g, Fiber 2.1 g, Protein 3.7 g, SaturatedFat 1.5 g, Sodium 306.7 mg, Sugar 34.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
haribol Chalise
[email protected]This bread is delicious! I love the way the applesauce makes it so moist and flavorful.
Abdullah Baig
[email protected]I'm not a huge fan of applesauce, but I really enjoyed this bread. It's moist and flavorful, and the applesauce flavor is subtle.
Earl Curtis
[email protected]This bread is a great make-ahead breakfast or snack. I love that I can make it ahead of time and then just pop it in the oven when I'm ready to eat.
James Chimphelm
[email protected]I'm so glad I found this recipe! This bread is delicious and it's so easy to make.
Tc gemar Bot
[email protected]This recipe is a great way to use up leftover applesauce. The bread is moist and flavorful, and it's a hit with my family.
Mama Khurram
[email protected]This bread is so easy to make and it turned out perfectly! I love the way the applesauce makes it so moist.
Rajo0322 Rajo03
[email protected]I'm not a big fan of applesauce, but this bread was surprisingly good! The applesauce flavor is subtle and it's not too sweet.
philly nyamweya
[email protected]This bread is delicious! I love the way the applesauce makes it so moist and flavorful. I will definitely be making it again.
Dean Goodnite
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. It's the perfect bread to enjoy with a cup of coffee or tea.
Tlotlo Lil Tjay
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's so easy to make and it turned out perfectly.
Chad Grass
[email protected]This applesauce bread was a hit with my family! It's moist, flavorful, and has the perfect amount of sweetness. I love that it's made with applesauce, which makes it a healthier option than traditional bread.