YUMA JACK'S JALAPENO POPPERS
I got this from a fellow named Jack in Yuma at a party. I thought it was fabulous and luckily Jack shared the recipe with me. It can be made ahead. Have had alot of positive comments when I bring these out at happy hour.
Provided by Pond Lady
Categories Pork
Time 40m
Yield 20 poppers, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Fry the sausage meat and drain really well.
- Cut jalapenos in half, scooping out and discarding the seeds and veins.
- Mix together sausage with garlic, cream cheese and Parmesan cheese. Spoon into jalapeno halves (I use rubber gloves).
- Bake in 350 oven for 20 minutes.
- Makes 20 poppers.
- Can be made a day in advance and refrigerated til needed.
Nutrition Facts : Calories 808.6, Fat 70.7, SaturatedFat 25.9, Cholesterol 196.7, Sodium 1573, Carbohydrate 3.8, Fiber 1, Sugar 2.4, Protein 37.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #very-low-carbs #appetizers #pork #american #southwestern-united-states #holiday-event #dietary #low-carb #low-in-something #meat #pork-sausage #superbowl
You'll also love
Aali Malik
m.a@yahoo.comI will definitely be making these again.
Patience Mbiyakhe
patience_m67@hotmail.comThese were delicious!
Brown Eyes
e.brown69@gmail.comI followed the recipe exactly and they turned out perfect.
Wiz Kats
wiz@gmail.comThese were a bit too spicy for me, but my husband loved them.
Yoselin Falcon
y.f@gmail.comThese were easy to make and they tasted great. I will definitely be making them again.
NL Gaming
nl_gaming68@yahoo.comI made these for my family and they loved them. They're a great appetizer for any occasion.
Ayomiposi Damilola
damilolaa@hotmail.frThese were delicious! The cream cheese and cheddar cheese filling was perfect.
True info of islam
itrue35@aol.comI followed the recipe exactly and they turned out perfect. I will definitely be making these again.
surur ghazi
s_ghazi12@yahoo.comThese were a bit too spicy for me, but my husband loved them. He said they were the best jalapeño poppers he's ever had.
Ephrata Hailemariam
ephratah46@gmail.comI love how cheesy and spicy these jalapeño poppers are. They're the perfect appetizer for any party.
David Infante
i90@hotmail.co.ukThese were so easy to make and they tasted amazing. I will definitely be making them again.
Alex Karamuzi
karamuzi-alex70@hotmail.frI made these for my Super Bowl party and they were a hit! Everyone loved them.
Khem Tamrakar
k-tamrakar4@hotmail.comThese were delicious! I used a mix of cream cheese and cheddar cheese, and they were perfect.
Iradukunda Jennifer
i_jennifer@hotmail.comI've made these jalapeño poppers a few times now and they're always a crowd-pleaser. They're easy to make and always turn out great.
Kristin Cotillis
cotillis-kristin48@gmail.comThese jalapeño poppers were a huge hit at my party! They were the perfect balance of spicy and cheesy.